If you love the chocolate chewies that Safeway sells, then this recipe is for you! It's wheat free, and the only fat comes from nuts. I got this recipe from another website and have altered it slightly to make it more like the Safeway cookies. Next time I make this recipe, I'm going to try substituting walnuts for the pecans. Enjoy!
Provided by AMC3972
Categories Drop Cookies
Time 25m
Yield 18-20 cookies, depending on size
Number Of Ingredients 8
Steps:
- Pre-heat oven to 325 degrees F; line cookie sheet(s) with parchment paper.
- Toast nuts until fragrant and brown. Cool.
- Beat egg whites one at at time, then continue beating while adding powdered sugar, cocoa powder, and salt. Add vanilla; beat 2 minutes on high speed.
- Fold in toasted pecans. Drop by heaping tablespoon on baking sheet 2-inches apart.
- Bake in the middle of the oven 15-18 minutes or until dry on surface but soft in the center when pressed. DON'T OVERBAKE. Cool. Store in an airtight container for 3 days, or freeze up to 1 month.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dirkman Pretor
[email protected]These cookies were delicious! I loved the chewy texture and the chocolate flavor was amazing.
Wilfred
[email protected]I've made these cookies several times now and they always turn out perfect. They're my go-to recipe for chocolate chip cookies.
Dinesh Bahadur Bhul
[email protected]These cookies were easy to make and they turned out great! I will definitely be making them again.
model 5709
[email protected]I'm not a big fan of chocolate chip cookies, but I really enjoyed these. They were soft and chewy, and the chocolate flavor was perfect.
Md Kaka
[email protected]These cookies were delicious! I loved the chewy texture and the chocolate flavor was amazing.
Cartoon World
[email protected]I've made these cookies several times now and they always turn out perfect. They're my go-to recipe for chocolate chip cookies.
Kareem Emad
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
suresh shani
[email protected]These cookies were easy to make and they turned out great! I will definitely be making them again.
Richard Bass
[email protected]I'm not a big fan of chocolate chip cookies, but I loved these! They were so soft and chewy, and the chocolate flavor was amazing.
Abdushukur Alijonov
[email protected]These cookies were delicious! The chocolate flavor was rich and decadent, and the chewiness was perfect.
Ariyan Monir
[email protected]I've made these cookies several times now and they always turn out great. They're so easy to make and they're always a hit with my friends and family.
Tarik Ali
[email protected]These cookies were amazing! I made them for a party and they were a huge success. Everyone loved them.
Samora Richey
[email protected]Not a fan of these cookies. They were too sweet and the texture was more cakey than chewy.
Terricka Matthews
[email protected]These cookies were a bit too chewy for my taste, but the flavor was good. I might try baking them for a few minutes less next time.
Deron Nuts
[email protected]Followed the recipe exactly and the cookies came out perfect. Chewy, gooey, and chocolatey. A new favorite!
Mahbubur Shagor
[email protected]These cookies were easy to make and turned out great! I used dark chocolate chips and they added a nice depth of flavor. Will definitely make these again.
ASASINE GAMING YT
[email protected]I made these cookies for my friends and they were a huge hit! Everyone loved the chewy texture and the chocolatey flavor. I will definitely be making these again.
mashal waris
[email protected]These chocolate chewies were an absolute delight! They had the perfect balance of chewiness and gooeyness, and the chocolate flavor was rich and decadent. I would definitely recommend this recipe to anyone who loves chocolate chip cookies.