CHOCOLATE CHIP CRUMB CAKE
The recipe goes back to the early '50s, when my husband and his brother farmed together. We wives had to have lunches ready most any time of day, and the cake was easy to make and have on hand...with no frosting to fuss with!
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12-16 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine flour, sugar, butter and salt until crumbly. Set aside 1 cup. Stir baking soda, cinnamon and cloves into the remaining crumb mixture. Add egg and buttermilk; mix well. Pour into a greased 13x9-in. baking pan. Sprinkle with reserved crumb mixture; top with chocolate chips and nuts. Bake at 350° until cake tests done, about 30 minutes. Cool on a wire rack.
Nutrition Facts :
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Jessie Stalder
[email protected]This cake was easy to make and turned out delicious. The crumb topping was especially good. I will definitely be making this cake again.
Azhar iqbal Azhar iqbal
[email protected]I've made this cake several times and it always turns out great. It's a hit with my family and friends. The cake is moist and flavorful, and the crumb topping is the perfect finishing touch.
Pierre Erard
[email protected]This cake was a bit too sweet for my taste, but my kids loved it. The crumb topping was a bit dry, but the cake itself was moist and flavorful. Overall, I'd give this cake a 3 out of 5.
Gaming With Rimon
[email protected]I made this cake for my daughter's birthday and it was a huge success! The cake was moist and flavorful, and the crumb topping was the perfect finishing touch. My daughter loved it and so did all of her friends. I will definitely be making this cake
Faisal Abdulla
[email protected]This chocolate chip crumb cake is the perfect dessert for any occasion. It's easy to make and always a hit with my family and friends. The cake is moist and flavorful, with a delicious crumb topping. I've made this cake several times and it always tu