My friend Cheryl, passed this recipe to me. The cookies came out DEVINE! I make them without the cherries, but I am sure they would be great with them too! I also lined the cookie sheet with parchments paper to avoid too much spreading. When I make these cookies I let the dough chill for about 45 minutes. Make sure if you opt for white chocolate you use fine quality white chocolate, because it does make a difference!! I also used a small scoop to drop the cookies on the baking sheet.
Provided by Marz7215
Categories Dessert
Time 45m
Yield 34 cookies, 34 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F.
- In a bowl whisk together, flour, baking soda, baking powder and salt.
- In another bowl with an electric mixer beat together butter and sugars until light and fluffy. Add eggs one at a time, beating well after each addition. Beat in flour mixture until just combined.
- Chop chocolate into 1/2 inch pieces and stir into batter with apricots and pecans. Working in batches drop dough in heaping tablespoons about 2 inches apart onto ungreased baking sheets. Bake in upper and lower thirds of oven, switching positions of sheets halfway through baking about 12 minutes total or until golden. Cool on cookie sheets on racks for 5 minutes and then transfer with a spatula to racks to cool completely.
- Keep in airtight container at room temperature for about 5 days.
Nutrition Facts : Calories 143.4, Fat 8.1, SaturatedFat 3.7, Cholesterol 26.8, Sodium 117.1, Carbohydrate 16.7, Fiber 0.6, Sugar 9.3, Protein 1.7
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Fateh Jan
[email protected]These cookies are delicious! The chocolate chunks, pecans, and dried apricots are a perfect combination. The cookies are also soft and chewy, with a slightly crispy edge. I would definitely recommend this recipe to anyone looking for a delicious and
Miyha Casey
[email protected]I made these cookies for a party and they were a big hit! Everyone loved them. The cookies are easy to make and the ingredients are readily available. I would definitely recommend this recipe to anyone looking for a delicious and easy cookie to make.
Aziz Ajiz
[email protected]These cookies are amazing! They're so soft and chewy, with just the right amount of chocolate chunks, pecans, and dried apricots. I love the way the flavors all come together. I would definitely recommend this recipe to anyone looking for a delicious
Rana Emmi
[email protected]I've made these cookies several times and they always turn out perfect. They're the perfect combination of chewy and crispy, and the chocolate chunks, pecans, and dried apricots add a delicious flavor. I would definitely recommend this recipe to anyo
Anton Van bosch
[email protected]These cookies are so good! I love the combination of chocolate chunks, pecans, and dried apricots. The cookies are also soft and chewy, with a slightly crispy edge. I would definitely recommend this recipe to anyone looking for a delicious and easy c
SD.SHIPON DASH OVI
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them. The cookies are easy to make and the ingredients are readily available. I would definitely recommend this recipe to anyone looking for a delicious and easy cookie to
Obi Kelvin
[email protected]These cookies are amazing! They're soft and chewy, with just the right amount of chocolate chunks, pecans, and dried apricots. I love the way the flavors all come together. I would definitely recommend this recipe to anyone looking for a delicious an
MR.NISAT ALI
[email protected]I've made these cookies several times and they always turn out great. They're a favorite of my family and friends. I love the way the chocolate chunks melt in your mouth and the pecans and dried apricots add a nice crunch. I would definitely recommen
Nazeer iliyasu
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for packing in lunches or taking on picnics. I would definitely recommend this recipe to anyone looking for a simple and delicious cookie recipe.
David Austin
[email protected]I made these cookies with my kids and we had a great time. The cookies were easy to make and turned out delicious. We loved the combination of chocolate chunks, pecans, and dried apricots. I would definitely recommend this recipe to anyone looking fo
Jennifa Lopez
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time. The cookies were also a bit dry, so I would add more butter or oil to the recipe.
Indradev Khonma
[email protected]I've tried many chocolate chunk cookie recipes, but this one is by far the best. The cookies are soft and chewy, with just the right amount of chocolate and nuts. The dried apricots add a nice touch of sweetness and tartness. I will definitely be mak
liveson chinhoyi
[email protected]I made these cookies for a party and they were a hit! Everyone loved them. The cookies are easy to make and the ingredients are readily available. I would definitely recommend this recipe to anyone looking for a delicious and easy cookie to make.
Md Mahidul Islam
[email protected]These cookies are delightful! The combination of chocolate chunks, pecans, and dried apricots creates a unique and flavorful cookie. They're also chewy and soft, with a slightly crispy edge. I'll definitely be making these again!