CHOCOLATE-CINNAMON COOKIES
Steps:
- 1. Heat oven to 350°F. Spray cookie sheet with nonstick cooking spray. 2. Beat butter until creamy. Add brown sugar and 3 tablespoons granulated sugar; beat until blended. Add egg, baking soda, corn syrup and vanilla; beat well. 3. Stir together flour and cocoa; beat into butter mixture. If batter becomes too stiff, use wooden spoon to stir in remaining flour. Cover; refrigerate about 30 minutes, if necessary, until batter is firm enough to shape. Shape dough into 1-inch balls. Combine 1/4 cup granulated sugar and cinnamon; roll balls in mixture. Place balls 2-inches apart on prepared cookie sheet. 4. Bake 9 to 10 minutes or until cookies are set and tops are cracked. Cool slightly; remove from cookie sheet to wire rack. Cool completely. 40 cookies.
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Jameson Sechrist
[email protected]I've made these cookies with different types of chocolate chips, and they're always delicious. I love the versatility of this recipe.
Azam Raza
[email protected]These cookies are so easy to make, even my kids can help. They're a great way to get the whole family involved in the kitchen.
Nathaniel Leblanc
[email protected]I love that these cookies are made with whole wheat flour. They're a healthier option than traditional chocolate chip cookies.
Fahim Muntasir
[email protected]These cookies are perfect for the holidays. They're festive and delicious.
Todd Rich
[email protected]I made these cookies for a bake sale, and they were a huge success. Everyone loved them!
Mukanziga Christine
[email protected]These cookies are so addictive! I can't stop eating them.
Amadi Humphery Azubuike
[email protected]I love the combination of chocolate and cinnamon in these cookies. They're the perfect treat for any occasion.
Cuyler Raudman
[email protected]These are the best chocolate cinnamon cookies I've ever had! The recipe is easy to follow, and the cookies are always delicious.
Thomas H Adams
[email protected]I've made these cookies several times now, and they always turn out great. They're so easy to make, and they're always a crowd-pleaser.
Kirsty Devyn
[email protected]These cookies were a hit with my family! They're perfectly crispy on the outside and chewy on the inside, with the perfect balance of chocolate and cinnamon. I'll definitely be making them again.