CHOCOLATE COOKIE PUDDING POPS
A rich, fudgy, creamy, and cool treat that is super easy to make.
Provided by yellowzigzag
Categories Desserts Frozen Dessert Recipes Popsicle Recipes
Time 4h20m
Yield 8
Number Of Ingredients 5
Steps:
- Beat milk and pudding mix together with a wire whisk in a saucepan until powder is dissolved into liquid; bring to a full, rolling boil and remove immediately from heat. Let pudding cool slightly, about 10 minutes.
- Fold whipped topping into the pudding mixture; add cookies and stir. Pour the mixture into ice pop molds.
- Put molds in freezer until the pudding mixture is firm, 4 to 5 hours.
Nutrition Facts : Calories 233.1 calories, Carbohydrate 30.8 g, Cholesterol 4.9 mg, Fat 11.4 g, Fiber 1 g, Protein 3.5 g, SaturatedFat 7.6 g, Sodium 147 mg, Sugar 20.6 g
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Tiilah Mgassi
[email protected]I can't wait to try these pops with different flavors of cookies and pudding. The possibilities are endless!
Haninorhani Norhani
[email protected]These pops are the perfect party food. They're easy to make, they're delicious, and they're always a hit.
coronji Calhoun
[email protected]I made these for a bake sale and they sold out in minutes! Everyone loved them.
Kaihan Amini
[email protected]These pops are a bit messy to eat, but they're totally worth it. They're so delicious!
Asif pk
[email protected]I'm not a big fan of chocolate, so I used white chocolate chips instead. They turned out great!
Shahzad Personal
[email protected]These pops are a great way to use up leftover cookies. I had some chocolate chip cookies that were a few days old and they worked perfectly.
Mr Brand
[email protected]I love that these pops can be made ahead of time. I made them the night before my party and they were perfect.
Tilak Thapa
[email protected]These were so easy to make and they turned out great! I used chocolate chip cookies and vanilla pudding. They were a big hit at my party.
Richard Hunt
[email protected]I had some trouble getting the chocolate coating to stick to the pops. I ended up having to freeze them for a bit before dipping them in the chocolate.
Musa Mohammed
[email protected]These were a bit too sweet for my taste, but my kids loved them. They're also really easy to make, so I'll probably make them again for their next party.
Ibtisam Dil
[email protected]These pops are the perfect summer treat. They're cold and refreshing, and they're also really easy to make. I highly recommend them!
AHMAD AFRIDI AHMAD AFRIDI
[email protected]I love how versatile these pops are. You can use any type of cookie or pudding you like. I've even made them with gluten-free cookies for my friend who has celiac disease.
Sk Shakib
[email protected]I've made these several times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Sohail Radin
[email protected]I made these for my family and they were a huge success! The cookies were soft and chewy, and the pudding was creamy and rich. The chocolate coating was the perfect finishing touch.
Tiger Killer
[email protected]These chocolate cookie pudding pops were an absolute hit at my kid's birthday party! They're so easy to make and can be customized with different toppings. The kids loved them!