CHOCOLATE-COVERED BUTTER TOFFEE

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Chocolate-Covered Butter Toffee image

This toffee has been a Christmas favorite in our family for over 30 years now. My interest in cooking also reaches back far-to the preparation of those big threshing-day and family dinners when I was growing up in Iowa.

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield about 3 dozen.

Number Of Ingredients 6

1 cup sugar
1/2 teaspoon salt
1/4 cup water
1/2 cup butter, cubed
1 cup chopped pecans, divided
2 cups semisweet chocolate chips, divided

Steps:

  • In a heavy saucepan, combine sugar, salt, water and butter. Cook until mixture reaches 285° (soft-crack stage). Add 1/2 cup nuts. Pour onto a well-greased jelly roll pan or baking sheet; cool. Melt half of the chocolate chips in a double boiler or microwave. Spread over cooled toffee and sprinkle with 1/4 cup nuts. Cool. Turn over onto another sheet of waxed paper; repeat with remaining chocolate chips and nuts. When cool, break into pieces.

Nutrition Facts :

Diana Prezioso
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This toffee was delicious! I will definitely be making it again.


Kav Indu
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I've made this toffee several times now and it's always a hit. It's the perfect treat to take to parties or gatherings.


Daniel Noall
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This toffee was a bit too hard for my taste, but it was still very good.


Panahxholah Nyamadzao
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I wasn't sure how this toffee would turn out, but it was absolutely amazing! It was the perfect combination of sweet and salty.


Yesenia Ramos
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This toffee was so easy to make and it turned out so delicious! I'll definitely be making it again for my next party.


No Bel
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I made this toffee for my family and they loved it! It was the perfect treat to enjoy on a cold winter day.


Abena Gyamfua
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I'm not a huge fan of toffee, but I thought this recipe was pretty good. It was definitely sweet, but it wasn't too overpowering.


lisa finnegan
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This is the best toffee recipe I've ever tried. It's so easy to make and it always turns out perfectly.


sharon Ug
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I had some trouble getting the toffee to the right consistency, but after a few tries I finally got it right. It was worth the effort, because the toffee was amazing!


snowy fox
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The toffee was a bit too sweet for my taste, but overall it was still a good recipe.


No dad for the gays [Skull emoji]
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I wasn't sure how the toffee would turn out, but it was absolutely delicious! I'll definitely be making it again.


Paniel
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I've made this toffee several times now and it always turns out perfectly. It's the perfect balance of sweet and salty.


Taya Taekook
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This toffee was a hit at my holiday party! It was so easy to make and everyone loved it.