CHOCOLATE-COVERED RAISIN COOKIES
Number Of Ingredients 13
Steps:
- 1. Preheat the oven to 375°F. 2. Place all of the jar ingredients in a medium-sized bowl, and stir until well combined. Set aside. 3. Place the butter, egg, and vanilla extract in a large bowl, and cream with an electric mixer set on low speed or with a fork. 4. Add the dry ingredients to the butter mixture, and mix with a spoon until well combined. 5. Drop the dough by heaping teaspoonfuls onto an ungreased baking sheet, spacing the cookies about 2 inches apart to allow for spreading. 6. Bake for 10 to 12 minutes, or until light brown in color. Allow to cool for 5 minutes on the baking sheet. Then transfer to wire racks and cool completely. 7. Serve immediately, or store in an airtight container for up to 2 weeks. CREATING THE JAR1. Wash and thoroughly dry a 1-quart wide-mouth canning jar.2. Layer the ingredients in the jar as shown below, pressing firmly with a flat-bottomed object, such as a tart tamper or the bottom of a narrow glass, after each addition. Make the layers as level as possible.TOP of the jar 1/2 cup milk chocolate chips 1 cup chocolate-covered raisins 1/2 cup brown sugar 3/4 cup sugar 1 teaspoon baking powder 1/2 tea spoon baking soda 1 3/4 cups all-purpose flourBOTTOM of the jar3. Secure the lid, and decorate as desired (see The Basics: 06-Creating the Jars DECORATING THE JAR). Attach the instructions for making the cookies found in the Gift Jar Tags chapter.From "The Mason Jar Cookie Cookbook." Copyright 2002 by Lonnette Parks. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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Md. Khokon
[email protected]These cookies are the perfect comfort food.
am maish
[email protected]I love how easy these cookies are to make. I can always whip up a batch in no time.
Diana Abao
[email protected]These cookies are a great way to satisfy my sweet tooth.
Kasirye Kasimu
[email protected]I've tried many chocolate chip cookie recipes over the years, but this one is definitely my favorite. The cookies are always soft and chewy, and the chocolate and raisins are the perfect combination.
Firii Tekalign
[email protected]These cookies are the perfect treat for any occasion.
Kendall Martinez
[email protected]I made these cookies for my friends and they loved them. They said they were the best chocolate chip cookies they've ever had.
Gorav Gupta
[email protected]These cookies are so good! I love the way the chocolate and raisins melt in my mouth.
SHAHID IQBAL CH
[email protected]I love that these cookies are made with simple ingredients. I always have everything I need on hand to make them.
Men Vs Boys league
[email protected]These cookies are a great way to use up leftover raisins. They're also a great snack for kids.
Bivek Majhi
[email protected]I've made these cookies for years and they're always a hit. They're so easy to make and they're always delicious.
RS Ray Rani
[email protected]These cookies are the perfect combination of chewy and crispy. The chocolate and raisins are a classic combo that never gets old.
MdAhad Sadullapur
[email protected]I was a little skeptical about making these cookies because I'm not a big fan of raisins, but I'm so glad I did! The raisins add a nice sweetness and texture to the cookies.
Kc Branker
[email protected]These cookies are delicious! They're so easy to make and they always turn out perfect.
Zaman King
[email protected]I've never been a big fan of raisins in cookies, but these cookies changed my mind. The raisins are plump and juicy, and they add a nice sweetness to the cookies.
Rosy E Ayala
[email protected]These cookies are so good! I love the chewy texture and the chocolate and raisins are a perfect combination.
RoyalVegeta83
[email protected]I've made these cookies several times now and they always turn out perfect. They're chewy and delicious, and the chocolate and raisins are the perfect combination.
Chris Friesen
[email protected]These cookies were a hit at my party! They were so easy to make and everyone loved them.