Here's what you need: biscuit dough, cream cheese, chocolate chip, white sugar, cinnamon, butter, brown sugar, walnuts
Provided by Tasty
Categories Desserts
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350˚F (175˚C)
- Cut biscuits in half and cube the cream cheese (32 pieces).
- Flatten each biscuit and place one cube of cream cheese and a few chocolate chips in the center of each. Fold the biscuit dough around the cream cheese and chocolate and form into a ball.
- In a large plastic bag combine white sugar and cinnamon. Add 6-8 dough balls to the bag, seal the bag, and shake until well coated. Repeat for the remainder of the stuffed dough pieces.
- In a microwave safe bowl add brown sugar and butter. Microwave on high for 70 seconds - stopping halfway to stir. Remove from microwave and stir until it reaches a caramel consistency.
- In a greased bundt pan, sprinkle half of the walnuts, half the dough pieces, and drizzle half the caramel glaze. Repeat with remaining walnuts, dough, and glaze.
- Bake for 30-35 minutes.
- Remove from oven and turn upside down onto a plate to cool for 10 minutes before lifting off the pan (this way the warm glaze runs back through and fully coats all the bread)
- Enjoy!
Nutrition Facts : Calories 738 calories, Carbohydrate 86 grams, Fat 40 grams, Fiber 2 grams, Protein 9 grams, Sugar 45 grams
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Brandon Mcrae
[email protected]I highly recommend this recipe to anyone who loves chocolate and cream cheese.
RICKIE UG
[email protected]This is the best monkey bread recipe I've ever tried. It's so easy to make and it always turns out perfect.
Maria Ngwako
[email protected]I made this monkey bread for a potluck and it was a huge success. Everyone loved it!
Bob Monkeypimp
[email protected]The chocolate and cream cheese filling is the perfect combination. It's sweet and creamy, but not too rich.
amanda mpengesi
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. It was so easy to make and it tasted amazing.
Abdulraheem Sadiq
[email protected]This recipe is a keeper! I will definitely be making it again.
Ajob Pola
[email protected]I followed the recipe exactly and my monkey bread turned out perfectly. It was so moist and fluffy.
PEACE OF HEART
[email protected]This monkey bread is absolutely delicious! The chocolate and cream cheese filling is heavenly.
Lois Hodge
[email protected]I've made this monkey bread recipe several times now and it always turns out perfect. It's my go-to recipe for a quick and easy dessert.
Navarro Nelson
[email protected]This monkey bread was a total hit at my party! It was so easy to make and everyone loved it.