CHOCOLATE CURLS
Use these to garnish any dessert, such as our Milk-Chocolate Pudding Cupcakes, Tiramisu Ice Cream Cake, or Mint Parfait.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 8 ounces
Number Of Ingredients 2
Steps:
- Melt chocolate with the shortening in a heatproof bowl set over a pan of simmering water, stirring occasionally.
- Divide chocolate mixture between two 11-by-17-inch rimmed baking sheets; smooth with an offset spatula. Refrigerate until chocolate is set but not brittle.
- Holding a sturdy metal spatula or a bench scraper at a 45-degree angle, scrape chocolate away from you to form curls. If chocolate is too brittle, let stand at room temperature 1 to 2 minutes. If too soft, refrigerate briefly. Curls can be refrigerated in an airtight container up to 2 weeks.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #low-protein #5-ingredients-or-less #desserts #easy #dinner-party #holiday-event #romantic #chocolate #dietary #low-sodium #low-cholesterol #low-calorie #low-carb #low-in-something #taste-mood #sweet #number-of-servings #4-hours-or-less
You'll also love
Ronald Thompson
[email protected]These chocolate curls were delicious! They were the perfect addition to my chocolate mousse.
Nicky pro
[email protected]Great!
Ramesh Kumar
[email protected]I love how these chocolate curls add a touch of elegance to any dessert. They're so easy to make and they always look so impressive.
DSAN History
[email protected]These chocolate curls were a bit too thin for my taste, but they still added a nice touch of flavor to my dessert.
Dhruti Motani
[email protected]The chocolate curls were a bit difficult to make, but they were worth the effort. They looked so beautiful and elegant on my cake.
Parmesh Tharu
[email protected]Wow!
Gulfam Naar Gospel Guitarist
[email protected]These chocolate curls were a bit too sweet for my taste, but they still looked beautiful on my cake.
Waqas Akarm
[email protected]I've never made chocolate curls before, but these turned out perfectly! They were so easy to follow.
AFC Comedy
[email protected]These chocolate curls were the perfect way to add a touch of sophistication to my dessert. They were easy to make and looked absolutely stunning.
Masood Ul Haq
[email protected]Meh.
Mipha
[email protected]I'm not a huge fan of chocolate, but these curls were surprisingly delicious. They had a rich, creamy flavor that I really enjoyed.
SHAWN ANENE
[email protected]These chocolate curls were so easy to make and they looked so elegant on my cake.
blind
[email protected]The chocolate curls were a bit too thick for my taste, but they still added a nice touch to my dessert.
Dimpho chiller bae Ntuli
[email protected]Not bad!
Itz Taohid
[email protected]These chocolate curls really elevated my dessert. They were so easy to make and made my cake look like it came from a professional bakery.
Anaya Mughal
[email protected]I love how versatile these chocolate curls are. I've used them on cakes, cupcakes, and even ice cream. They always add a touch of elegance.
M Ishaque Balouch
[email protected]The curls turned out beautifully and were the perfect garnish for my chocolate mousse.
Fareed Shahzad
[email protected]These chocolate curls were an elegant addition to my dessert! They were so easy to make and added the perfect touch of visual appeal.