CHOCOLATE FONDUE BREAD BOAT RECIPE BY TASTY
Here's what you need: bread, butter, sugar, cinnamon, dark chocolate, milk chocolate, white chocolate, heavy cream
Provided by Pierce Abernathy
Categories Desserts
Time 30m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350˚F (180˚C).
- On a large cutting board cut out 3 evenly spaced squares roughly half the width and ⅙ the length of the bread loaf.
- Take the 3 bread cut outs and slice them into 6 strips each.
- On a parchment paper-lined baking sheet place bread and cut out bread strips.
- Combine butter and sugar and brush onto loaf.
- Add cinnamon to the sugar butter mixture and brush onto strips.
- Bake for 25 minutes removing the cinnamon toast strips after 10 minutes.
- In a small saucepan combine dark chocolate and 1 ¼ cup (295 ml) heavy cream and stir until fully incorporated.
- In a small saucepan combine milk chocolate and 1 cup heavy (235 ml) cream and stir until fully incorporated.
- In a small saucepan combine white chocolate and remaining heavy cream and stir until fully incorporated.
- Place loaf on serving tray and fill each hole with one of the three fondues.
- Enjoy!
Nutrition Facts : Calories 622 calories, Carbohydrate 43 grams, Fat 53 grams, Fiber 2 grams, Protein 7 grams, Sugar 39 grams
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Tuhin Ahmead
[email protected]This is a fun and easy recipe that's perfect for a party. I will definitely be making it again.
Lyric Santos
[email protected]I made this for a potluck and it was a huge hit. Everyone raved about how delicious it was.
Shaheryar dilshad
[email protected]This recipe is a little time-consuming, but it's worth it. The end result is a delicious and impressive dessert.
Vasile Rotari
[email protected]I'm not a big fan of chocolate fondue, but I really enjoyed this bread boat. The bread was so good that I didn't even need the fondue.
Ab Baloch
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Elizabeth Buabeng
[email protected]I used a variety of dipping items, including strawberries, bananas, marshmallows, and pretzels. Everyone had their favorites.
Deep Alone
[email protected]My chocolate fondue was a little too thick, so I added a little milk to thin it out. It was perfect after that.
Sharif Munna
[email protected]I followed the recipe exactly and my bread boat turned out perfect. It was golden brown and cooked evenly throughout.
Wei Hong
[email protected]This recipe is a keeper! It's a fun and easy way to enjoy chocolate fondue.
Fray
[email protected]I made this for my family and they loved it! The bread was soft and fluffy, and the chocolate fondue was decadent.
Jillian Miller
[email protected]The chocolate fondue was rich and creamy, and the bread boat was the perfect vessel for dipping. I will definitely be making this again.
Yar dut
[email protected]I was pleasantly surprised at how easy this recipe was to follow. I'm not a great baker, but I was able to make this bread boat without any problems.
john cerello
[email protected]This chocolate fondue bread boat was a hit at my party! It was so easy to make and everyone loved it.