Filled with fruit, nuts, chocolate and loads of flavor, these traditional Italian treats hit the spot. We enjoy them at Christmas with a hot beverage.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 2 dozen.
Number Of Ingredients 9
Steps:
- In a saucepan, combine butter, milk, sugar and honey. Bring to a full boil. Remove from the heat; stir in almonds and fruit. Stir in flour until blended. Drop by tablespoonfuls 3 in. apart onto greased and floured baking sheets. Spread batter with a spoon to form 2-1/2-in. circles. Bake at 350° until edges are lightly browned, 6-9 minutes. Cool on pans for 1 minute before carefully removing to waxed paper to cool completely. For coating, combine chocolate chips and shortening in a small saucepan. Cook over low heat until melted. Spread 1 teaspoonful over the bottom of each cookie. When chocolate is almost set, draw wavy lines with a fork or cake decorating comb. Store in the refrigerator.
Nutrition Facts : Calories 92 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 13g carbohydrate (10g sugars, Fiber 1g fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gavin Smiley
[email protected]I'm definitely going to be making these cookies again. They're so easy and delicious.
Sudan Chaudhary
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Shehroz Rajput
[email protected]I love how customizable these cookies are. You can really make them your own by using your favorite chocolate chips, nuts, and dried fruit.
kyakuwa benon
[email protected]These cookies are so addictive! I can't stop eating them.
Krechr Hollett
[email protected]I'm not a big fan of nuts in cookies, but these cookies are an exception. The nuts add a nice crunch and flavor.
Uzair Lashari
[email protected]These cookies are amazing! I love the way the chocolate chips melt in my mouth.
NF NAHID
[email protected]I had some trouble getting the cookies to hold their shape, but they still tasted great.
Parves Sordar
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Fabian Bennett
[email protected]I've been making these cookies for years and they're always a favorite. They're so easy to make and they always turn out perfectly.
Conroy Robinson
[email protected]These cookies are the perfect combination of sweet, salty, and crunchy. I can't stop eating them!
DRmszas memo
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
CASH TK
[email protected]These cookies are so delicious and easy to make! I love that I can use any kind of chocolate chips, nuts, and dried fruit that I have on hand.