CHOCOLATE FUDGE SAUCE
Use to make an Almond-Coconut Shake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 1 1/2 cups
Number Of Ingredients 5
Steps:
- Set a large heatproof bowl over (but not touching) simmering water. Add chocolate, butter, sugar, cream, and salt to bowl and cook, stirring, until melted and well combined. Let cool. If sauce firms up too much before using, microwave for a few seconds to soften.
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seth schaefer
[email protected]Yum!
Dustin Woods
[email protected]This sauce is amazing! It's so easy to make and it tastes like it came from a professional bakery. I've used it on ice cream, cake, and even pancakes. It's always a hit. Thanks for sharing this recipe!
Hassan Riza
[email protected]I've tried this recipe a few times now and it always turns out perfectly! The sauce is rich and creamy, with a deep chocolate flavor. It's the perfect topping for ice cream, cake, or even just eaten by itself. I highly recommend this recipe to anyone