CHOCOLATE-HAZELNUT SANDWICH COOKIES
Provided by Food Network Kitchen
Categories dessert
Time 1h40m
Yield About 30 cookies
Number Of Ingredients 11
Steps:
- Position racks in the upper and lower thirds of the oven; preheat to 325 degrees F. Line 2 baking sheets with parchment paper. Spread the hazelnuts on a small baking sheet and bake until lightly browned, about 12 minutes. Let cool. Transfer the hazelnuts to a resealable plastic bag and finely crush with a rolling pin.
- Whisk the crushed hazelnuts with the flour, cinnamon and salt in a medium bowl. Beat the butter and granulated sugar in a large bowl with a mixer on medium-high speed until fluffy, 3 to 4 minutes. Add the egg, then the milk, then the hazelnut liqueur, beating well after each addition. Reduce the mixer speed to low and beat in the flour mixture until just combined (the consistency will be more like a thick batter than a cookie dough).
- Transfer the dough to a large resealable plastic bag. Cut a 1/2-inch opening at one corner. Pipe 1-inch mounds about 1 1/2 inches apart on the prepared pans. Tap each pan on the counter a few times to flatten the mounds slightly. Sprinkle half of the mounds with coarse sugar (these will be the tops).
- Bake, switching the pans halfway through, until the cookies are flattened and the edges are golden, 18 to 22 minutes. Let cool 10 minutes on the pans, then transfer to racks to cool completely. Sandwich the chocolate-hazelnut spread between the cookies.
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[email protected]These cookies were a hit at my party! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making them again.
masry lydia
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
jaya Koirala
[email protected]These cookies were amazing! They were so rich and decadent, with the perfect balance of chocolate and hazelnut flavors. I especially loved the crispy edges and chewy centers. I'll definitely be making these again soon!
Uob Ov
[email protected]These cookies were delicious! I loved the combination of chocolate and hazelnut. They were also really easy to make. I'll definitely be making them again.
Susu Hamudi
[email protected]These cookies are the perfect balance of chocolate and hazelnut. They're not too sweet, and they have a great texture. They're also really easy to make. I'll definitely be making them again.
Seth Suleman
[email protected]I love that these cookies are made with simple ingredients. I know exactly what's in them, and I can feel good about giving them to my family.
Sozib Islam
[email protected]These cookies are the perfect treat for a special occasion. They're so rich and decadent, they're sure to impress your guests.
shahzaib suhail
[email protected]I'm allergic to nuts, so I substituted the hazelnut flour for oat flour. The cookies were still delicious!
Kenny Khumalo
[email protected]These cookies were so easy to make! I'm not a very experienced baker, but I was able to follow the recipe easily. The cookies turned out perfectly.
Tahmid Ahmed
[email protected]I had a hard time finding hazelnut flour, so I used almond flour instead. The cookies still turned out great!
Faqir Muhammad
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Yasir ALmqbuoli
[email protected]These cookies are amazing! I love the combination of chocolate and hazelnut. They're also really easy to make. I'll definitely be making them again.
Comfort Dwamena
[email protected]I've made these cookies several times now, and they're always a hit. They're so delicious and easy to make. I love that I can always find the ingredients in my pantry.
Bright Ug
[email protected]These cookies are the perfect combination of chocolate and hazelnut. They're not too sweet, and they have a great texture. I love that they're also easy to make. I'll definitely be making them again.
baldia twon mobiles
[email protected]I made these cookies for a party and they were gone in minutes! Everyone loved them. They're so easy to make and they taste amazing. I'll definitely be making them again.
Aaliyah Griffin
[email protected]These cookies were a hit! They're so rich and decadent, with the perfect balance of chocolate and hazelnut flavors. I especially loved the crispy edges and chewy centers. I'll definitely be making these again soon!