CHOCOLATE LEMON BARS
This is a new recipe from the newspaper (Tribune News Service).
Provided by Kathy Klein
Categories Other Desserts
Time 1h10m
Number Of Ingredients 8
Steps:
- 1. Heat oven to 325 degrees. Lay two sheets of parchment paper in an 8 x 8 inch baking dish; set aside.
- 2. Prepare chocolate crust. Combine crushed cookies and melted butter. Press crust mixture into the bottom of a prepared pan. Bake for about 15 minutes.
- 3. Make filling by whisking together cream cheese, egg yolks, condensed milk, lemon juice and lemon zest. Let mixture rest for a few minutes to allow some of the air bubbles rise to the surface.
- 4. Pour filling into warm crust. Place pan back into oven and bake for 20 to 25 minutes or until filling has set. Remove from oven and let cool completely. Dust with powdered sugar.
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Gershon Simiyu
[email protected]I would definitely recommend this recipe. It's easy to follow and the results are amazing.
Tomahawk Tossin
[email protected]These bars were delicious! The crust was flaky and the filling was creamy and tart. I loved the chocolate ganache on top. It really made the bars.
Roshan Kushwaha
[email protected]I've made these bars several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love the combination of chocolate and lemon. It's the perfect balance of sweet and tart.
Just Sew Crafty
[email protected]These bars were a little too dense for my taste. I think I would have liked them better if the crust was a little more flaky.
Abbass Altimimi
[email protected]I'm not a big fan of chocolate and lemon together, but I thought I would give these bars a try. I'm glad I did! They were actually really good. The flavors were well-balanced and the bars were very moist.
Abigal Akuaku
[email protected]These bars were so easy to make and they taste amazing. I love the combination of chocolate and lemon. I will definitely be making these again.
Naveed Yaqoob
[email protected]I made these bars for a bake sale and they were a huge hit! Everyone loved them. I'm so glad I found this recipe.
Prernaa Treebhoobun
[email protected]These bars were a bit too sweet for my taste. I think I would have liked them better if the chocolate ganache was a little less sweet.
Sandamali Bandara
[email protected]I love chocolate and lemon together, so I knew I would love these bars. I was right! They were delicious. The crust was flaky and the filling was creamy and tart. I couldn't get enough of them.
Md Mirajul Islam Rony
[email protected]I followed the recipe exactly and my bars turned out perfect. They were so easy to make and they tasted amazing. I will definitely be making these again.
David Isreal
[email protected]These bars were a little too tart for my taste. I think I would have liked them better if the lemon flavor was a little more subtle.
Khadak Shah
[email protected]These bars were so good! The crust was flaky and the filling was creamy and tart. I loved the chocolate ganache on top. It really took these bars to the next level.
Alfred Glory
[email protected]I'm not a big fan of lemon desserts, but these bars were surprisingly good. The chocolate and lemon flavors balanced each other out perfectly. I'll definitely be making these again.
Saqlain Gujjar
[email protected]These chocolate lemon bars were a hit at my party! They were so easy to make and tasted delicious. The combination of chocolate and lemon was perfect.