CHOCOLATE-MERINGUE COOKIES
Meringue can be colored with extract or cocoa powder to make confections like these chocolate-meringue cookies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes 30 cookies
Number Of Ingredients 2
Steps:
- Preheat oven to 175 degrees. Line a baking sheet with parchment paper.
- Sift 1/4 cup of cocoa over the meringue, and fold so that streaks of cocoa remain.
- Fill a pastry bag fitted with a tip of your choice (we used an Ateco #5 star tip); pipe out cookies in small coils or desired shapes onto baking sheet. Sift remaining cocoa over cookies; bake until cookies lift off parchment easily, about 2 hours.
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Joy Cormier
[email protected]I can't wait to try this recipe. It looks so easy and delicious.
cinta nzioka
[email protected]These cookies are so delicious, and they're gluten-free! I'm so glad I found this recipe.
kylie zahra
[email protected]I've never made meringue cookies before, but these were so easy to follow. They turned out perfect!
Balogun Balqees Omotola
[email protected]I love the crispy outside and the chewy inside of these cookies. They're the perfect combination of textures.
Charley Butcher
[email protected]These cookies are so easy to make, and they're always a hit. I love that I can make them ahead of time and freeze them.
jessy emmanuil
[email protected]I'm not usually a fan of meringue cookies, but these are an exception. They're so light and airy, and the chocolate flavor is amazing.
Mimi Muhammad
[email protected]These cookies are the perfect combination of sweet and salty. The chocolate and meringue balance each other out perfectly.
Tori Anderson
[email protected]I love the way these cookies melt in your mouth. They're so delicate and flavorful.
Gojiboi890
[email protected]These cookies are absolutely delicious. The meringue is so light and fluffy, and the chocolate flavor is rich and decadent.
Mary-gold Tjiurutue
[email protected]I've made these cookies several times now, and they're always a favorite with my friends and family. They're the perfect treat for any occasion.
Fatima Saeed
[email protected]These cookies are so easy to make, and they turn out perfect every time. I love that I can always count on them to be a success.
Serdar KHYDYROV
[email protected]I love the combination of chocolate and meringue in these cookies. They're so rich and decadent, yet still light and airy.
Aneel Thapa
[email protected]These cookies were a hit! They were so light and fluffy, and the chocolate flavor was perfect. I will definitely be making these again.