CHOCOLATE MERINGUE PIE RECIPE - (4.3/5)
Provided by Caryl
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F. Place pie crust in plate on a rimmed baking sheet; bake until crust is golden, about 20 minutes. Cool completely; set aside. Put a fine-mesh sieve over a medium bowl; set aside. In a medium saucepan, off heat, whisk together 2/3 cup sugar, the cocoa powder, flour, and 1 tablespoon cornstarch. Gradually whisk in evaporated milk. Whisk in egg yolks. Place pan over medium heat; whisking constantly, cook until the first large bubble forms, about 5 minutes. Reduce heat to low; whisking constantly, cook 1 minute. Immediately pour mixture through prepared sieve into bowl. Stir in butter and vanilla. Pour warm filling into baked crust; cover surface directly with plastic wrap. Chill at least 2 hours and up to 1 day. Preheat oven to 450°F. Using an electric mixer, beat egg whites, remaining 1/3 cup sugar, and remaining 1 teaspoon cornstarch until stiff peaks form. Spread meringue on top of filling, right up to edge of crust; bake until meringue is lightly browned, 5 to 7 minutes. Serve immediately.
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TT_BROTHERS 16
[email protected]I will definitely be making this pie again.
Umer Draz
[email protected]This pie was easy to make and turned out great!
Yousafzai Food TV
[email protected]The chocolate filling was rich and decadent, and the meringue was light and fluffy.
Abolanle Arike
[email protected]This pie was a bit too sweet for my taste, but it was still enjoyable.
OratileB
[email protected]This pie was amazing! The crust was flaky, the filling was rich and chocolatey, and the meringue was perfectly toasted.
Akhir Jones
[email protected]The chocolate filling was rich and delicious, but the meringue was a bit too sweet for my taste.
Asif Qureshi Calligrapher
[email protected]This pie was a bit too sweet for my taste, but my kids loved it.
Gabriella Ikewilo
[email protected]This pie was easy to make and turned out beautifully. The crust was flaky and the filling was rich and chocolatey. The meringue was a bit too sweet for my taste, but overall the pie was delicious.
SSENYONJO PAUL
[email protected]I loved this pie! The chocolate filling was rich and decadent, and the meringue was light and fluffy. It was the perfect dessert for a special occasion.
Abdelhamid Haiff
[email protected]This pie was a bit too sweet for my taste, but it was still delicious. I would recommend using a bittersweet chocolate for the filling if you don't like your desserts too sweet.
Ella Hosler
[email protected]This is the best chocolate meringue pie I've ever had! The crust was flaky, the filling was rich and chocolatey, and the meringue was perfectly toasted.
Patrick Charles
[email protected]This pie was amazing! The chocolate filling was rich and decadent, and the meringue was light and fluffy. It was the perfect dessert for a special occasion.
rubaiqa rashi
[email protected]I followed the recipe exactly and my pie turned out great! The crust was flaky and the filling was rich and chocolatey. The meringue was a bit too sweet for my taste, but overall the pie was delicious.
Ufgkk Hjcb
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The meringue was a bit difficult to make, but it was worth it in the end.
Gamer Lucifer
[email protected]This was my first time making a meringue pie and it turned out perfectly! The instructions were easy to follow and the pie was delicious. I will definitely be making this again.
Decker Clancy
[email protected]I've made this pie several times now and it always turns out great. The crust is flaky and the filling is rich and chocolatey. The meringue is the perfect finishing touch. I highly recommend this recipe.
Ottunba Abiola
[email protected]This chocolate meringue pie was a hit at my dinner party! The combination of the rich chocolate filling and the fluffy meringue topping was perfect. It was easy to make and looked impressive when I served it. I will definitely be making this pie agai