CHOCOLATE MINT CANDY PIE
A minty, chocolaty, and creamy pie. Try it in the summer as cool and refreshing dessert. Garnish as desired with chocolate shavings or more Junior Mints®.
Provided by MARBALET
Categories Desserts Pies No-Bake Pie Recipes
Time P1DT50m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch round cake pan.
- Prepare brownie mix according to package directions (see Editor's Note) and bake as directed, about 30 minutes. Set aside to cool.
- In a large bowl, dissolve the coffee powder in the water. Add the cream cheese and beat with an electric mixer until smooth. Blend in the marshmallow cream.
- Melt the mints by placing them in a microwave-safe bowl. Heat on High for 1 1/2 to 2 minutes; stir until smooth. (Or place mints in small saucepan and stir over low heat until melted).
- Stir the melted mints into the cream cheese mixture. As the chocolate cools, it will form slivers in the filling mixture. Whip the cream until medium-stiff peaks form.
- Fold the whipped cream into the filling mixture and spread it over the cooled crust. Loosely cover, place into the refrigerator and chill for several hours or overnight.
Nutrition Facts : Calories 637.3 calories, Carbohydrate 72.4 g, Cholesterol 88.6 mg, Fat 37.5 g, Fiber 1.9 g, Protein 6.3 g, SaturatedFat 13.6 g, Sodium 266.3 mg, Sugar 11.6 g
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Virgo Goddess
[email protected]I'm not sure what went wrong, but my pie didn't turn out as expected. The filling was too runny and the crust was too dry.
Easha qasim
[email protected]The instructions were a bit confusing, but I figured it out eventually. The pie turned out great, so it was worth the extra effort.
Beauty. Singz
[email protected]This pie was a bit too sweet for my taste, but I could see how it would be a hit with people who like sweeter desserts.
Denzel Mandigo
[email protected]I've never made a pie before, but this recipe was easy to follow and the results were amazing. I'll definitely be making this pie again.
stevie sumbulero
[email protected]This is the best chocolate mint pie I've ever had. The filling is creamy and smooth, and the crust is flaky and buttery.
Audwen Fourie
[email protected]I made this pie for my family and they all loved it. The ratio of chocolate to mint was perfect and the pie crust added a nice flaky texture.
MD MAHABUR HASAN
[email protected]This pie is perfect for a special occasion. It's sure to impress your guests.
Dana Chavez
[email protected]I'm not a big fan of mint, but I really enjoyed this pie. The chocolate and mint flavors were perfectly balanced.
munzam ali
[email protected]This pie is so decadent and delicious. I can't get enough of it!
Bt Wen
[email protected]I had some trouble finding chocolate mint candies, but I used regular chocolate chips and mint extract instead. It still turned out great!
suvangkar
[email protected]This pie is a bit time-consuming to make, but it's worth the effort.
Shahzad Rao
[email protected]I love the combination of chocolate and mint in this pie. It's so refreshing and delicious.
Saim Lahor
[email protected]I've made this pie several times and it's always a crowd-pleaser.
Estia Soaps
[email protected]This Chocolate Mint Candy Pie was a hit at my last party! Everyone loved the sweet and minty flavor. It was the perfect dessert to end a summer meal.