This is a favorite for the chocolate pecan lovers at our house!
Provided by Carol
Categories Desserts Pies Pecan Pie Recipes
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, blend together the eggs, white sugar, brown sugar, flour, butter, corn syrup and vanilla.
- Add the chocolate chips and pecans; mix well and pour into pie crusts.
- Bake at 350 degrees F (175 degrees C) for 40 to 45 minutes.
Nutrition Facts : Calories 785.1 calories, Carbohydrate 94 g, Cholesterol 123.5 mg, Fat 44.8 g, Fiber 4.5 g, Protein 8.9 g, SaturatedFat 16.4 g, Sodium 377.9 mg, Sugar 49.4 g
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Maliksaab Saab
[email protected]I've made this pie several times and it always turns out great. It's a perfect dessert for any occasion.
Tshephego Ribisi
[email protected]This pie was delicious! The chocolate and pecan flavors were perfect together, and the crust was flaky and buttery. I would definitely make this pie again.
Crystal Cooper
[email protected]This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was rich and chocolatey.
Midas Gold
[email protected]This pie was amazing! I loved the combination of chocolate and pecans. The crust was flaky and the filling was gooey and rich. I will definitely be making this pie again.
Tanjila Rahman
[email protected]I was disappointed with this recipe. The crust was dry and crumbly, and the filling was too runny. I won't be making this pie again.
Noshaba Fatima
[email protected]I've made this pie several times and it always turns out great. It's a perfect dessert for any occasion.
Aziz Chaabane
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. The crust was nice and flaky, but the filling was a bit too gooey for my liking.
Karen Goldingay
[email protected]I followed the recipe exactly and the pie turned out perfectly. The crust was golden brown and flaky, and the filling was rich and chocolatey. My family loved it!
Habibullah Aalimzoy
[email protected]This pie was delicious! The chocolate and pecan flavors were perfectly balanced, and the crust was flaky and buttery. I would definitely recommend this recipe.
Afan Tariq
[email protected]I'm not usually a fan of chocolate pecan pie, but this recipe changed my mind. The filling was rich and decadent, and the pecans added a nice crunch. I'll be making this pie again for sure.
M Faiq
[email protected]This chocolate pecan pie was a hit at my family gathering! The combination of chocolate and pecans was divine, and the gooey filling was perfectly complemented by the flaky crust. I will definitely be making this pie again.