CHOCOLATE PUMPKIN BUNDT® CAKE
It's so simple to make and oh so good the longer it sits the better it gets. This cake is amazing with nothing at all on it or you can use a glaze.
Provided by Dianna Jacobs-Fresh
Categories Fruits and Vegetables Vegetables Squash
Time 45m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a fluted tube pan (such as Bundt®).
- Mix chocolate cake mix, eggs, pumpkin puree, sugar, oil, water, cinnamon, and nutmeg together in a bowl; pour into the prepared pan.
- Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 45 minutes.
Nutrition Facts : Calories 236 calories, Carbohydrate 30.5 g, Cholesterol 46.5 mg, Fat 12.4 g, Fiber 1.4 g, Protein 3.4 g, SaturatedFat 2.4 g, Sodium 241.2 mg, Sugar 20.4 g
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Julie Moore
[email protected]This cake is amazing! It's the perfect balance of chocolate and pumpkin, and the maple glaze is the perfect finishing touch. I will definitely be making this cake again.
Risky gamer
[email protected]This cake is to die for! The chocolate and pumpkin flavors are so rich and decadent, and the maple glaze is the perfect finishing touch. I will definitely be making this cake again and again.
Nadeem Kashif
[email protected]I'm so glad I found this recipe! This cake is delicious. The chocolate and pumpkin flavors are perfect together, and the maple glaze is a great addition. I will definitely be making this cake again.
David Stone
[email protected]This cake was a hit at my party! Everyone loved it. The cake was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this cake again for my next party.
Eka Jikia
[email protected]This was my first time making a bundt cake and it turned out great! The cake was moist and fluffy, and the glaze was the perfect finishing touch. I will definitely be making this cake again.
Obaid Rehmam
[email protected]This cake is amazing! The chocolate and pumpkin flavors are so rich and decadent, and the maple glaze is the perfect finishing touch. I will definitely be making this cake again and again.
Chen Bautista
[email protected]I love this cake! It's so moist and flavorful, and the chocolate and pumpkin flavors are a perfect match. I also love the maple glaze on top. It's the perfect finishing touch to this delicious cake.
Tabish raffiq
[email protected]This cake was so easy to make and it turned out perfectly! I used a gluten-free flour blend and it still came out great. The cake was moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this cake again.
Sabbir Bhai
[email protected]I'm not a huge fan of pumpkin, but I decided to give this recipe a try and I was pleasantly surprised! The cake was moist and fluffy, and the chocolate and pumpkin flavors were perfectly balanced. The maple glaze was a great addition, and it really b
Janak Budha
[email protected]This chocolate pumpkin bundt cake is a must-try! The cake is incredibly moist and flavorful, with a perfect balance of chocolate and pumpkin. The maple glaze is a great addition, adding a touch of sweetness without being overpowering. I highly recomm
Azad Hossain
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. The cake was so moist and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this cake again for my next party.
mbshamim islam
[email protected]This chocolate pumpkin bundt cake was a delightful treat! The combination of chocolate and pumpkin flavors was perfect, and the cake was moist and fluffy. I loved the maple glaze on top, which added a touch of sweetness. I will definitely be making t