CHOCOLATE RED-WINE CUPCAKES WITH MASCARPONE ICING
These little bits of heaven come from Everyday with Rachael Ray Magazine. So good; use them as a dessert at your next dinner party when the menu is Italian. Delicious!
Provided by bricookie55
Categories Dessert
Time 40m
Yield 24 cupcakes, 24 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F Line 2 muffin pans with muffin cups or coat with nonstick spray.
- In a medium, heatproof bowl, combine cocoa powder with chocolate pieces. Whisk in the boiling water until chocolate is melted and mixture is combined.
- In a large bowl, cream butter and granulated sugar together. Beat in the eggs one at a time, until fully blended. Sift in flour, baking powder, and salt, and mix until just combined.
- Alternating, add the chocolate mixture and wine in batches, mixing well between each addition. Repeat this until batter is smooth. Divide mixture among muffin cups, filling each about 3/4 of the way full.
- Bake until a toothpick inserted in the center comes out clean, about 20 minutes. Let cool in the pan.
- Lightly beat the mascarpone, then add the confectioners' sugar and beat until creamy. Remove the cooled cupcakes from the pan, spread each with icing, and top with a grape half, if desired.
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Lou Perez
[email protected]These cupcakes are a bit pricey to make, but they're worth it. They're so delicious!
Danielle Kim
[email protected]I love the combination of chocolate and red wine in these cupcakes. They're so unique and delicious.
Santos Badex
[email protected]These cupcakes are perfect for a party or a special occasion. They're sure to impress your guests.
Sksk Sksk
[email protected]I was a bit skeptical about the red wine in these cupcakes, but I was pleasantly surprised. They're really good!
paata
[email protected]I highly recommend these cupcakes. They're delicious and easy to make.
Nyamsuren altangerel
[email protected]I've made these cupcakes several times and they're always a hit. They're my go-to recipe for chocolate cupcakes.
j.a. Abir
[email protected]These cupcakes are so moist and fluffy. The mascarpone icing is the perfect finishing touch.
Mutebi shahim
[email protected]I'm not a big fan of red wine, but I loved these cupcakes. The chocolate flavor is dominant and the red wine just adds a hint of complexity.
Amor Chargui
[email protected]These cupcakes are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Rohan Rajbanshi
[email protected]I love the unique flavor of these cupcakes. The chocolate and red wine complement each other perfectly.
Nowshin Silvy
[email protected]These cupcakes are perfect for a special occasion. They're beautiful and delicious.
Joan Amares
[email protected]I wasn't sure how the chocolate and red wine would taste together, but I was pleasantly surprised! These cupcakes are delicious.
Bernadine Chavez
[email protected]These cupcakes are so easy to make and they taste amazing! I love the chocolate and red wine combination.
Anmual Saud
[email protected]The cupcakes were moist and flavorful. The icing was rich and creamy. I will definitely be making these again.
Sharon Whipple
[email protected]I made these cupcakes for a party and they were a big success! Everyone loved them.
Nisar Marri
[email protected]These cupcakes were a hit! The combination of chocolate and red wine is unique and delicious. The mascarpone icing is also a perfect complement to the cupcakes.