These bars are a cheaper alternative to prepackaged bars, and are great for kids. These bars may be served hot or cold, and are nice either way.
Provided by TALIA 3
Categories Lunch/Snacks
Time 35m
Yield 15 bars, 15 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 180°C.
- Mix ingredients.
- Place into a lined baking tray.
- Bake for 5 minutes.
- Remove from oven and mark outline of bars.
- Bake for 35 minutes, or until crispy.
Nutrition Facts : Calories 193.5, Fat 5.1, SaturatedFat 2.7, Cholesterol 9.1, Sodium 85, Carbohydrate 32.9, Fiber 2, Sugar 18, Protein 5.3
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Ajwa Info Point
apoint@gmail.comI love how versatile these bars are. You can add different toppings, like nuts, chocolate chips, or even bacon.
An Imagination
animagination@gmail.comThese bars are perfect for a party or potluck. They're always a hit.
MUHAMMAD AMJAD ALI BHATTI
amuhammad@hotmail.comThese bars are so addictive! I can't stop eating them.
Zoran Perovic
p_z@yahoo.comI'm not a baker, but these bars were so easy to make. I'm definitely going to make them again.
Suhail Suhail
suhail54@yahoo.comI've tried several different recipes for chocolate rice bubble bars and this one is by far the best. It's the perfect balance of chocolate, rice bubbles, and marshmallow fluff.
Julius Harry
h.julius60@hotmail.comI was disappointed with these bars. They were too dry and crumbly.
GARJO LOTTO
lotto-g85@hotmail.comThese bars are so rich and decadent. They're perfect for a special occasion.
Papoo kumar Jogi
p_jogi1@yahoo.comI love the combination of chocolate and rice bubbles in these bars. They're the perfect sweet and salty snack.
Misbah Wajid
mwajid@hotmail.comThese bars are so easy to make, even my kids can help. They're a great way to get them involved in the kitchen.
Abdulsalam Mariam
m-a20@hotmail.co.ukI've made these bars several times and they always turn out great. They're a favorite at my parties.
ESOR VINCENT
vincentesor50@hotmail.co.ukThese bars were a little too sweet for my taste, but my kids loved them.
Ramprasad Adhikari
ar@gmail.comI'm not a huge fan of chocolate, but these bars were still really good. The rice bubbles add a nice texture and the marshmallow fluff is the perfect finishing touch.
leo portillo
p@yahoo.comThese bars are so addictive! I can't stop eating them.
Keldrich Alexander
keldrich_alexander68@hotmail.co.ukI love how simple these bars are to make. I always have the ingredients on hand, so they're a great last-minute dessert.
Mobz Mumbere
m-mumbere@gmail.comThese chocolate rice bubble bars were a hit! They were easy to make and turned out perfectly gooey and delicious.