CHOCOLATE TRUFFLE POTS DE CREME

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Chocolate Truffle Pots de Creme image

Provided by Food Network Kitchen

Categories     dessert

Time 2h20m

Yield 8 servings

Number Of Ingredients 8

2 1/4 cups half-and-half
1/4 cup sugar
1/4 teaspoon kosher salt
5 egg yolks
1 tablespoon cognac or flavored liqueur, such as Frangelico or Grand Marnier
1 teaspoon vanilla extract
Two 4-ounce bars semisweet chocolate, chopped
Whipped cream, cocoa powder, chopped toasted walnuts, chocolate curls, toasted coconut for garnish

Steps:

  • 1. Arrange eight 4-ounce ramekins or small coffee cups on a baking sheet. Heat the half-and-half, sugar and salt in a pot over medium heat until it just comes to a boil. Whisk the egg yolks with the cognac and vanilla in a medium bowl. Whisk about 1/2 cup of the hot half-and-half into the yolks until smooth and then whisk the egg mixture back into the pot. Continue to cook until the mixture thickens slightly, stirring constantly, 2 to 3 minutes. Place the chocolate in a large bowl and pour the hot cream mixture over the chocolate. Whisk until smooth and then lightly stir to remove any air bubbles.
  • 2. If the mixture is not completely smooth, pour through a strainer and then divide evenly between the ramekins. Chill until cold and set, at least 2 hours or overnight. Serve with a dusting of cocoa powder, whipped cream and/or a sprinkle of nuts, coconut or chocolate curls.

Dip Das (DIP)
d-d@yahoo.com

I can't wait to share this recipe with my friends and family.


Sarki Lawaghar
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I think these pots de creme would be even better with a dollop of whipped cream on top.


Corniche Lee
cornichelee52@yahoo.com

I would love to try this recipe with different types of chocolate.


SAMY TV
s_tv92@gmail.com

These pots de creme are the perfect way to end a meal.


Muharram Olii
o_m13@yahoo.com

I'm not usually a fan of chocolate desserts, but these pots de creme have changed my mind.


Margaret Njenga
nmargaret@hotmail.com

The texture of these pots de creme is so smooth and creamy, I could eat them every day.


Fiaz Ahmad
fiaz8@aol.com

I love the浓郁的巧克力味, it's so satisfying.


Zaheeransari 380
z.356@gmail.com

These pots de creme are the perfect dessert for a special occasion.


Judith Kamwi
judithkamwi54@hotmail.com

I can't wait to make these again!


Faisal Miya
m@hotmail.com

These pots de creme are a great way to satisfy your chocolate craving.


Mad Gzhsbsbs
gmad54@yahoo.com

I would definitely recommend this recipe to others.


calcium rods (SarcasticTechFan)
r@hotmail.com

5 stars!


Don Escober
escoberdon98@hotmail.co.uk

Overall, I really enjoyed these chocolate truffle pots de creme. They were easy to make and they tasted amazing.


Ikechukwu Precious ifeoma
ifeoma82@gmail.com

I had some trouble getting the pots de creme to set properly, but they still tasted great.


Johny Kedavis
kedavisjohny@hotmail.co.uk

These pots de creme were a bit too sweet for my taste, but they were still very good.


Hemanta Sharma
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I love how rich and creamy these pots de creme are. They're the perfect dessert for a chocolate lover.


tayto crisp
tayto_crisp34@hotmail.fr

These pots de creme were perfect for a special occasion. They were elegant and impressive, and the chocolate flavor was divine.


Trap anje
anje20@yahoo.com

So easy to make and so delicious! I will definitely be making these again.


Sachinthakur Sachinthakur
s.s@hotmail.fr

I made these pots de creme for a dinner party and they were a big success. Everyone loved them!


Oscar Mauleon
oscar_mauleon9@gmail.com

These chocolate truffle pots de creme were a hit with my family. They were rich and decadent, with a smooth and creamy texture. The chocolate flavor was intense and satisfying, and the pots de creme were the perfect size for a single serving.