CHOCOLATE TWISTS RECIPE BY TASTY
Here's what you need: nonstick cooking spray, puff pastry, chocolate hazelnut spread, egg
Provided by Katie Aubin
Categories Desserts
Yield 4 servings
Number Of Ingredients 4
Steps:
- Cut the puff pastry sheet into quarters.
- Use a spatula to spread ⅛ cup (35 g) of chocolate hazelnut spread over a square, then roll it up.
- Preheat the oven to 400˚F (200˚C). Grease a baking sheet with nonstick spray.
- Slice the roll in half lengthwise. Braid the halves around each other and use egg wash to seal the ends.
- Transfer the twists to the prepared baking sheet and brush with egg wash.
- Bake for 14 minutes, or until golden brown.
- Enjoy!
Nutrition Facts : Calories 502 calories, Carbohydrate 44 grams, Fat 32 grams, Fiber 2 grams, Protein 7 grams, Sugar 14 grams
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Julhas Jahid
[email protected]These chocolate twists are a great way to satisfy your sweet tooth.
Akho aiko
[email protected]I would definitely make these chocolate twists again.
Ramesh Bachan
[email protected]Overall, I thought these chocolate twists were pretty good.
Hanad Cabdirisaaq
[email protected]I'm not sure what I did wrong, but my chocolate twists turned out really greasy.
Nantume Sandra
[email protected]These chocolate twists are a bit too sweet for my taste.
Fari Siddiqi
[email protected]I'm not a big fan of chocolate, but I still enjoyed these twists.
Chill Gamer
[email protected]These chocolate twists would be great for a party or potluck.
Antoneia Garrett
[email protected]I made these chocolate twists for my kids and they loved them.
Fuaad Media
[email protected]These chocolate twists are perfect for a quick and easy dessert.
Fahad Attria
[email protected]I love the chocolate filling in these twists. It's rich and decadent.
Abdul kadir Hours worker
[email protected]These chocolate twists are a great way to use up leftover puff pastry.
i love jeongyeon
[email protected]I followed the recipe exactly, but my chocolate twists didn't turn out. They were too doughy.
Raza Rajput
[email protected]Meh.
Elizabeth Bature
[email protected]Not bad! The chocolate twists were a little dry, but the flavor was still good.
Thomas Gafford
[email protected]These chocolate twists are a game-changer! They're so easy to make and taste incredible. I'll definitely be making them again.
Sonu Maharjan
[email protected]5 stars! The chocolate twists turned out perfectly flaky and golden brown. They were the perfect afternoon snack.
Ibrahim Saheed
[email protected]Scrumptious and delightful! The chocolate twists were a hit at my party. They were gone in minutes. Thanks for sharing this amazing recipe.