CHOCOLATE VELVET CHEESECAKE
A five star chocolate cheesecake that is easy to make and delicious.
Provided by Anita Hoffman
Categories Other Desserts
Time 1h5m
Number Of Ingredients 13
Steps:
- 1. Crust: Combine crumbs, pecans, sugar and butter; press onto bottom of 9 inch spring form pan. Bake at 325 degrees for 10 minutes.
- 2. Combine cream cheese and brown sugar, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Blend in chocolate and liqueur; pour over crust. Bake at 325 degrees for 35 minutes.
- 3. Increase oven temperature to 425 degrees. Combine sour cream and sugar; carefully spread over cheesecake. Bake at 425 degrees for 10 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill.
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Audrey Detudamo
[email protected]I would definitely recommend this recipe to others.
Sanuli Yehansa
[email protected]The chocolate velvet cheesecake was a bit too expensive to make, but it was still good.
Daisy Namutebi
[email protected]This cheesecake is a bit time-consuming to make, but it's worth it.
Del Bartholomew
[email protected]I love the way the chocolate velvet cheesecake looks. It's so elegant.
Regina Nakatte
[email protected]This cheesecake is perfect for a party or special occasion.
muhammad fakhar
[email protected]The chocolate velvet cheesecake was a bit too dense for my taste, but it was still good.
Ishmal Rao
[email protected]I'm not a big fan of chocolate, but this cheesecake was still really good.
mattsun BG
[email protected]This cheesecake is amazing! The chocolate velvet flavor is out of this world.
Ibrahim Abdirisak
[email protected]I had some trouble getting the cheesecake to set properly, but it still tasted good.
Mariluz Santiago
[email protected]The chocolate velvet cheesecake was a bit too sweet for my taste, but it was still good.
Sherali Khan
[email protected]This cheesecake is so rich and decadent, it's perfect for a special occasion.
Saif Jaan
[email protected]I love the combination of chocolate and cheesecake. This recipe is a keeper!
Rebecca Fields
[email protected]The chocolate velvet cheesecake was easy to make and so delicious! I will definitely be making it again.
sohel
[email protected]I've made this cheesecake a few times now and it always turns out perfect.
Kasali Isaac
[email protected]This cheesecake was a hit at my party! It was rich, creamy, and oh-so-chocolatey. Everyone loved it!