CHRIS' HAWAIIAN BREAD
Man oh man is this bread good... This is a dessert bread. Bread is very moist with FABULOUS flavor and texture... It couldn't be any better... The best dessert bread I have ever had the pleasure of eating. Thanks Chris! I can tell you, this is one recipe not to be overlooked... It really is incredible!
Provided by Lindas Busy Kitchen
Categories < 4 Hours
Time 1h25m
Yield 2 loaves
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Grease and flour 2 9x5" loaf pans.
- Combine flour, soda, sugar, salt, and nuts in mixing bowl, and blend by hand.
- Add remaining ingredients and mix well.
- Bake at 350, for 1 hours in 2 greased and floured 9x5" loaf pans.
Nutrition Facts : Calories 3273.9, Fat 183.1, SaturatedFat 37.1, Cholesterol 317.2, Sodium 1914.2, Carbohydrate 391, Fiber 17.8, Sugar 236.6, Protein 35.7
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MD NUR UDDIN NM
[email protected]This bread is delicious! I love the combination of pineapple and coconut. It's a perfect summer bread.
Mason Williams
[email protected]I've made this bread several times, and it always turns out great. It's a great recipe for beginners, and it's also a crowd-pleaser.
oluwakemi
[email protected]This bread is so good! I love the sweet and savory flavor. It's perfect for breakfast, lunch, or dinner.
Andrew Sam
[email protected]I made this bread for my family, and they loved it! It was so easy to make, and it tasted delicious. I will definitely be making this again.
Abrar Qureshi
[email protected]This bread is amazing! It's so soft and fluffy, and the flavor is incredible. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again and again.