CHRISTMAS CRANBERRY ORANGE LOAF
Steps:
- Preheat oven to 350 degrees. In a blender,chop pecans and then chop cranberries. Set aside. Mix flour, baking powder and salt in separate bowl. In another bowl, cream sugar and butter together. Add egg, buttermilk, orange zest and vanilla. Combine the wet mixture into the dry mixture. Add the pecans and cranberries to the mix. Put in a loaf pan and cook for 55-60 minutes or until toothpick comes out clean. Let it cool for overnight or freeze it for future use. It's delicious!
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Adam Lamhajar
[email protected]I love the moistness of this loaf and the flavor is just right. It's not too sweet and the cranberries and oranges are a perfect combination.
Dan Thang
[email protected]This is a great recipe for a holiday breakfast or brunch. It's also a nice gift to give to friends and family.
Yogesh Dhami
[email protected]I've never made cranberry orange loaf before, but this recipe was so easy to follow. The loaf turned out perfect and it tastes amazing.
Kuda Mapri
[email protected]This loaf is delicious! I made it for my Christmas party and it was a big hit. Everyone loved it.
Amna Fahad
[email protected]I've tried a few different cranberry orange loaf recipes, but this one is definitely my favorite. It's the perfect balance of tart and sweet.
Jayden Zyana
[email protected]This loaf is so moist and flavorful. I love the combination of cranberries and oranges. It's a perfect holiday treat.
Amelia Adamson
[email protected]I made this loaf for my family and they loved it! It was gone in no time. The recipe was easy to follow and the loaf turned out beautifully.
Moky Modo
[email protected]This is the best cranberry orange loaf recipe I've ever tried. The bread is so moist and the flavor is amazing. I will definitely be making this again and again.
Victoria Tibayan
[email protected]I've made this loaf several times and it always turns out perfect. It's a great way to use up leftover cranberries and oranges.
Classical Morenike
[email protected]This cranberry orange loaf was a hit at our Christmas party! It was moist and flavorful, and the orange zest added a nice brightness to the cranberries. I'll definitely be making this again next year.