Steps:
- Quiche Recipe Mix together with a fork in one bowl: 6 eggs 1 cup Mayo 2T Flour Add: 1 bag of Steamed/ Chopped Spinach 1 ½ Cups of grated Swiss cheese 1 ½ Cups of diced Ham 2 tsp chopped garlic I use Trader Joes frozen pie crusts. Follow the instructions for thawing or if you don't have a pie pan use Sara Lee's frozen deep dish pie shell and thaw a bit. I used Sara Lees for years. Poke the deep dish pie shell with a fork to keep it from rising up out of the pan when cooking. Pour the ingredients into the uncooked pie shell. Bake: 375 degrees for 45 to 50 minutes (test with a tooth pick)
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Raja Faisal kiyani
[email protected]This quiche was a disaster. I'm not sure what I did wrong, but it was inedible.
sorif mia
[email protected]This quiche was perfect! It was the perfect balance of flavors and textures.
Sadie Goldbourne
[email protected]This quiche was a bit too rich for my taste. I think I'll try a different recipe next time.
MAYA NA MARA
[email protected]This quiche was amazing! I'm definitely going to make it again for my next party.
Aki Raza
[email protected]This quiche was pretty good, but I've had better. I wouldn't go out of my way to make it again.
Deluxe Brownie Gacha Girl
[email protected]This quiche was a lot of work for not much payoff. It wasn't worth the effort.
Charbel semaan
[email protected]I'm not sure what I did wrong, but my quiche didn't turn out at all like the pictures. It was a big mess.
Bainomugisha William wo
[email protected]This quiche was just okay. It wasn't bad, but it wasn't anything special either.
Kendy Sosa
[email protected]I followed the recipe exactly and my quiche turned out terrible. I'm not sure what went wrong.
Mustafa Shabbir
[email protected]This quiche was a disappointment. The crust was soggy and the filling was bland.
Sifat Sarkar
[email protected]I'm not a huge fan of quiche, but I really enjoyed this one. The flavors were well-balanced and the crust was perfect.
Talk Boiiw Ug
[email protected]This is the best quiche recipe I've ever tried! It's so easy to make and always turns out perfect.
Adeel Nawaz
[email protected]This quiche was everything I hoped it would be and more! The filling was rich and creamy, and the crust was flaky and buttery.
STOQN Bg
[email protected]I made this quiche for a potluck and it was gone in minutes! Everyone loved it.
Asaba Palace Of God
[email protected]This was my first time making quiche and it turned out perfectly! The instructions were easy to follow and the quiche was delicious.
alina khan
[email protected]I've made this quiche several times now and it's always a success. It's a great dish for a crowd, and it's also easy to make ahead of time.
Itayi mushati
[email protected]This quiche was easy to make and turned out great! I used a pre-made pie crust to save time, and it still came out perfect.
Riyad Ahmed Robin
[email protected]I'm not usually a fan of quiche, but this one was amazing! The filling was creamy and flavorful, and the crust was perfectly cooked.
Tadiwanashe Danha
[email protected]This quiche was a hit at our Christmas brunch! The flavors were perfect and the crust was flaky and delicious. I will definitely be making this again next year.