Provided by Ree Drummond : Food Network
Categories appetizer
Time 45m
Yield 8 to 10 servings
Number Of Ingredients 11
Steps:
- Add the cream cheese, Cheddar, cayenne, Worcestershire, scallions, lemon juice and some salt and pepper to the bowl of a food processor. Pulse until the mixture is almost smooth; you still want a few bits of cheese in there. Remove with a rubber spatula to a piece of plastic wrap and wrap up the cheese mixture. Place in the freezer for 30 minutes.
- Shape the cheese mixture with your hands into a Christmas tree/cone using the plastic wrap to keep it together. Mix the chopped parsley and dill together on a plate or work surface. Coat the shaped cheese in the chopped herbs.
- Transfer the cheese tree to the center of a platter. Decorate with the pomegranate seeds as ornaments. Serve with buttery crackers.
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Patrick Niyokwizera
[email protected]This is the perfect recipe for a holiday party. It's festive and delicious.
Pratik Poudel
[email protected]I'll definitely be making this cheese ball again. It was so easy and delicious!
ebenezer annor
[email protected]This cheese ball was a bit too salty for my taste.
Ferguson Chukwuemerie
[email protected]I'm not sure what went wrong, but my cheese ball turned out really bland.
Roton Gazi
[email protected]This recipe needs some work. It's a good start, but it needs more flavor.
Shahid Gaming YT
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
Wa Maphumulo
[email protected]I followed the recipe exactly, but my cheese ball didn't turn out like the picture. It was more like a soup.
Kityo Richard
[email protected]This cheese ball was a disappointment. It was dry and crumbly, and it didn't have much flavor.
waqas sohail
[email protected]I thought this cheese ball was just okay. It wasn't as flavorful as I had hoped.
tymon nkiwane
[email protected]This cheese ball was a little too rich for my taste, but it was still good.
Jeannine Horn
[email protected]I'm not a big fan of cheese balls, but this one was really good. It was light and fluffy, and the cranberries added a nice tartness.
Rao Atif
[email protected]This is a great recipe for a holiday party. It's easy to make and it looks really impressive.
Danjal Jorgin
[email protected]I made this cheese ball for a potluck and it was a huge success. Everyone raved about it.
TheXplug
[email protected]This is the best cheese ball recipe I've ever tried. It's so creamy and flavorful.
Moussa World
[email protected]I love this recipe! It's so festive and delicious.
Zain Zainrajpoot
[email protected]This recipe is a keeper! It's so easy to make and it's always a hit.
MD Mostafijur Rohman
[email protected]I've made this cheese ball several times and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
Landon Brenlish
[email protected]This was a fun and easy recipe to make. The cheese ball was very tasty and the cranberries added a nice tart flavor.
Elvis Garcia
[email protected]I made this for my family and they all loved it! It was so easy to make and it turned out so festive.
Isaiah goins
[email protected]This was a hit at my holiday party! Everyone loved it and couldn't get enough of it. I will definitely be making this again next year.