My niece, Marianne Lintner, gave me this recipe many years ago and it has long been a favorite. Very simple but oh, so delicious!
Provided by Ellen Bales
Categories Roasts
Time 10h5m
Number Of Ingredients 6
Steps:
- 1. Place beef and all other ingredients into slow cooker and set on LOW.
- 2. Cook for 8 to 10 hours.
- 3. NOTE: Do not add salt--the soups and sauce will make it salty enough. Other vegetable ideas: cut-up tomatoes and chopped celery, chopped green pepper. Improvise!
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Azaleah Hall
[email protected]I'm not sure what I did wrong, but my chuck wagon roast turned out tough and dry. The gravy was also bland. I won't be making this again.
Donovan DJ WHITE DIAMOND
[email protected]This chuck wagon roast is a great way to use up leftover beef. I had some leftover pot roast and I used it to make this dish. It turned out really well and my family loved it.
Jennifer Chester
[email protected]I followed the recipe exactly and the chuck wagon roast turned out great! The beef was tender and the gravy was flavorful. I served it over egg noodles and it was a hit with my family.
Taj Wallace
[email protected]This chuck wagon roast was a bit dry for my taste, but the gravy was very good. I would try it again with a different cut of beef.
JAVED ENTERTAINMENT
[email protected]I'm not a huge fan of beef, but I really enjoyed this chuck wagon roast. It was cooked perfectly and the gravy was delicious. I would definitely make this again.
Kimberly Faulkner
[email protected]This chuck wagon roast is a keeper! The beef was so tender and flavorful, and the gravy was perfect. I will definitely be making this again.
Sk Aminul
[email protected]This chuck wagon roast is a great way to warm up on a cold winter day. The beef is cooked to perfection and the gravy is rich and delicious. I served it over mashed potatoes and green beans, and my family loved it.
Bashiru Seidu
[email protected]I love this chuck wagon roast! It's so easy to make and the results are always amazing. The beef is always tender and juicy, and the gravy is to die for.
Shafii Ismail
[email protected]I've made this chuck wagon roast several times and it's always a success. It's a great dish to serve for company because it's easy to make and always impresses.
tonyetta kidwell
[email protected]This chuck wagon roast was delicious! The beef was so tender and the gravy was perfect. I served it with mashed potatoes and green beans, and it was a real crowd-pleaser.
Marc Bailous
[email protected]I'm not sure what I did wrong, but my chuck wagon roast turned out tough and dry. The gravy was also bland. I won't be making this again.
Sudan Shrestha
[email protected]This chuck wagon roast is a great way to use up leftover beef. I had some leftover pot roast and I used it to make this dish. It turned out really well and my family loved it.
stylish Mallick
[email protected]I followed the recipe exactly and the chuck wagon roast turned out great! The beef was tender and the gravy was flavorful. I served it over egg noodles and it was a hit with my family.
ISRAR AHMAD
[email protected]This chuck wagon roast was a bit dry for my taste, but the gravy was very good. I would try it again with a different cut of beef.
weird guy
[email protected]I'm not a huge fan of beef, but I really enjoyed this chuck wagon roast. It was cooked perfectly and the gravy was delicious. I would definitely make this again.
Maree Perry
[email protected]This recipe is a keeper! The chuck wagon roast was so tender and flavorful, and the gravy was perfect. I will definitely be making this again.
Pacific Wado
[email protected]I've made this chuck wagon roast several times and it's always a hit. It's so easy to make and the results are always amazing. The beef is always tender and juicy, and the gravy is to die for. I highly recommend this recipe.
Qsdzfcw Dwdsxs
[email protected]This chuck wagon roast is a hearty and flavorful dish that is perfect for a cold winter day. The beef was cooked to perfection and the gravy was rich and delicious. I served it over mashed potatoes and green beans, and my family loved it.