CHUCK WAGON ROAST WITH VEGETABLES
I got this recipe out of the 1989 All American Brand Name Cook Book, my mother in law gave to me as a Christmas gift the year before I married her son. This is an amazing roast. It tastes delicious! I did change the cooking instructions over the years as my way makes for a much more tender roast. This recipe also works nicely...
Provided by Amy H.
Categories Roasts
Time 4h35m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 325°F.
- 2. In a large skillet, brown roast in oil. Place in 3-quart roasting or baking pan. (I use a baking pan and wrap roast tight in foil) Add flour to drippings; cook and stir until browned. Add buttermilk, water, bouillon, thyme and pepper. Cook and stir until bouillon dissolves and mixture thickens slightly, about 5 minutes.
- 3. Place onions around meat; spoon sauce over meat. Cover; bake 2 hours.
- 4. Add carrots and continue to bake for 2-3 hours more or until roast is tender. Add remaining vegetables; bake 15-20 minutes longer or until vegetables are tender.
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Sami 111 Sami Rajpoot
[email protected]I love this dish!
Kamal Darlami
[email protected]This dish is perfect for a weeknight meal.
Deadpool Jackson
[email protected]This dish is easy to make and it's always a crowd-pleaser.
Dominik Nazare
[email protected]I've made this dish several times and it's always a hit.
Md:Raihan Raihan
[email protected]This dish is a great way to warm up on a cold day.
Zyah Wilson
[email protected]I love this dish! It's so flavorful and satisfying.
Jakayla Little
[email protected]This dish is perfect for a weeknight meal. It's easy to make and it's always a crowd-pleaser.
Ansley Arends
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it. I will definitely be making this again.
Dzam Ogba
[email protected]This dish is a great way to use up leftover beef. It's also a great way to get your vegetables in. I will definitely be making this again.
odoom michael
[email protected]I've made this dish several times and it's always a favorite. The beef is always so tender and the vegetables are always cooked to perfection.
Teresa Collins
[email protected]This dish was easy to make and turned out great! The beef was tender and the vegetables were cooked perfectly. I will definitely be making this again.
Albion Watts
[email protected]I made this dish last night and it was a hit! The whole family loved it. The beef was so juicy and the vegetables were so flavorful. I will definitely be making this again.
Lauris Jurgutis
[email protected]This dish was absolutely delicious! The beef was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.