This hearty beef noodle soup, a meal in itself served with warm rolls, became a staple in our diet because it requires ingredients I could easily find. -Lil Morris, Emerald Park, Saskatchewan
Provided by Taste of Home
Categories Lunch
Time 2h
Yield 8 servings (2 quarts).
Number Of Ingredients 13
Steps:
- In a large saucepan, cook the steak, onion and garlic in oil for 5 minutes or until meat is browned and onion is tender. , Stir in the water, tomatoes, consomme and seasonings; bring to a boil. Reduce heat; cover and simmer for 1-1/2 hours or until meat is tender. , Stir in pasta and green pepper. Bring to a boil. Reduce heat; simmer, uncovered, until pasta is tender. Add parsley.
Nutrition Facts : Calories 157 calories, Fat 4g fat (1g saturated fat), Cholesterol 33mg cholesterol, Sodium 628mg sodium, Carbohydrate 14g carbohydrate (4g sugars, Fiber 2g fiber), Protein 16g protein.
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Asif Asu
[email protected]This soup is a keeper!
Johnny Frierson
[email protected]I highly recommend this recipe to anyone who loves beef noodle soup.
Tshephang Motsholopi
[email protected]This soup is perfect for a potluck or party.
Crystal Meadows
[email protected]I love that this soup is so customizable. You can add whatever vegetables or protein you like.
Quarban Mallah
[email protected]This soup is a great way to get your kids to eat their vegetables.
Sohan Ahmad
[email protected]I'm definitely going to be making this soup again and again.
Mark Noah Skang
[email protected]This soup is so hearty and filling.
Thomas Swigert
[email protected]I'm not a huge fan of beef noodle soup, but this recipe changed my mind.
Munawwar Hussain
[email protected]This soup is the perfect way to use up leftover beef.
Horisona Roy
[email protected]The broth in this soup is so flavorful and delicious.
Sarah Gibson
[email protected]I love the big chunks of beef in this soup.
Nurayim Ayim
[email protected]This soup is so easy to make and it's perfect for a weeknight meal.
Jaxon Doan
[email protected]I used leftover roast beef to make this soup and it was amazing!
Julie Cade
[email protected]I added some extra vegetables to the soup, such as carrots and celery, and it turned out even better.
joni aktar
[email protected]This soup is the perfect comfort food for a cold winter day.
Osman Mondol
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Saiful Hoque
[email protected]This chunky beef noodle soup was a hit with my family! The broth was flavorful and the beef was tender. I'll definitely be making this again.