CHUNKY CRANBERRY APPLESAUCE
I love to cook and even have a food column in two area newspapers. This crimson-colored relish is a "must" during the holidays.
Provided by Taste of Home
Time 45m
Yield 5 cups.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the apples, cranberries and water. Cook over medium heat until the berries pop, about 15 minutes. Reduce heat; simmer, uncovered, for 15 minutes or until apples are tender., Stir in raisins, brown sugar, red-hots, cinnamon and nutmeg. Simmer, uncovered, for 5-10 minutes or until candies are dissolved. Serve warm or refrigerate until serving.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gamer Sabbir
[email protected]I'm not a big fan of cranberries, but I actually really liked this applesauce. The cranberries add a nice tartness that balances out the sweetness of the apples. I would definitely make this again.
Abhaaj Lardhi
[email protected]This applesauce is delicious! The cranberries give it a unique and flavorful twist. I will definitely be making this again.
Danny Carter
[email protected]I made this applesauce for my Thanksgiving dinner, and it was a big hit! Everyone loved the tart and tangy flavor of the cranberries. I will definitely be making this again next year.
Saqib Khurram
[email protected]This is a great recipe for a quick and easy applesauce. The cranberries add a nice touch of tartness, and the applesauce is not too sweet. I like to serve it with pork chops or chicken.
Layal Banat
[email protected]This applesauce was a bit too chunky for my taste. I think I would have preferred it if the cranberries and apples had been cooked down more.
salil_bro
[email protected]I'm not a big fan of applesauce, but this recipe changed my mind! The cranberries add a nice tartness that balances out the sweetness of the apples. I'll definitely be making this again.
Mir Nalain Abbas
[email protected]This applesauce was easy to make and very delicious. I used a mix of red and green apples, and the cranberries added a nice pop of color. I served it with pork chops, and it was a perfect complement.
Ibrar Hussain
[email protected]I followed the recipe exactly, but my applesauce turned out too tart for my taste. I think I would add less cranberries next time.
Naomi Caouette
[email protected]This is the best applesauce I've ever had! The cranberries give it a unique and delicious flavor. I will definitely be making this again.
Rony friend
[email protected]I made this applesauce for my kids, and they loved it! They especially liked the chunks of cranberries. I also appreciated that this recipe is made with all-natural ingredients.
Zain u Din
[email protected]This chunky cranberry applesauce was a hit at our Thanksgiving dinner! The cranberries added a tart and tangy flavor that complemented the sweet apples perfectly. The applesauce was also very easy to make, and I loved that I could use fresh or frozen