CHUNKY MONKEY BREAD
My mom used to make this when I was younger. Kids love the way it looks and that they can eat it with their hands.
Provided by Leanne
Categories Quick Breads
Time 30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Separate biscuits; cut each biscuit into 4 pieces.
- Mix cinnamon and sugar in a bowl coat each piece of biscuit and pile into a bundt or tube pan.
- Heat margarine and brown sugar until it is melted; pour over the biscuits.
- Bake at 350°F for about 20 minutes.
- When it has cooled, unmold onto plate.
- Pull apart to eat.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #low-protein #5-ingredients-or-less #breads #lunch #snacks #easy #kid-friendly #dietary #low-cholesterol #low-calorie #comfort-food #quick-breads #low-in-something #brunch #taste-mood
You'll also love
jwja gyan
[email protected]I was a bit disappointed with this recipe. The bread was dry and the cinnamon sugar coating was too sweet. I won't be making this again.
supesgal Hufford
[email protected]This recipe is amazing! The bread is so soft and fluffy, and the cinnamon sugar coating is perfect. I will definitely be making this again.
Christy Draghetti
[email protected]This monkey bread is delicious! I made it for a brunch party and it was gone in minutes. Everyone loved it.
Jordan Bostock
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The combination of sweet and savory is perfect. I like to add a little extra cinnamon to the cinnamon sugar coating.
Ovayo Nesi
[email protected]This chunky monkey bread is a hit! It was so easy to make and turned out perfectly. The cinnamon sugar coating is the perfect touch. I will definitely be making this again.