CHURCH BREAKFAST CASSEROLE

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Make and share this Church Breakfast Casserole recipe from Food.com.

Provided by jturney

Categories     Breakfast

Time 55m

Yield 1 9x12 casserole, 12 serving(s)

Number Of Ingredients 4

12 large eggs
2 cups grated cheddar cheese
10 tablespoons salsa verde
12 ounces breakfast sausage (cooked)

Steps:

  • Preheat oven to 350.
  • After browning and crumbling the breakfast sausage, place it in the bottom of a 9x13 baking dish. Beat eggs, add cheese and salsa verde. Pour egg mixture over the sausage.
  • Bake for 45 minutes or until eggs are set.

De'Aujha Boyd
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This is a delicious and versatile casserole. I've made it with different types of sausage and cheese, and it's always turned out great. It's a great dish to serve for breakfast, brunch, or dinner.


Toheeb Toheeb
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I've made this casserole for my church breakfast group several times, and it's always a hit. It's a great way to start the day, and it's so easy to make.


Akondo Channel
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This casserole is a lifesaver on busy mornings. I can make it the night before, and it's ready to eat when I am. It's also a great way to use up leftover sausage and hash browns.


Luckyna Basson
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I'm always looking for new breakfast casserole recipes, and this one definitely fits the bill. It's easy to make, delicious, and perfect for a crowd. I will definitely be adding this to my regular breakfast rotation.


Arthur The Cat
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This is a great recipe for a lazy weekend breakfast. I love that I can just throw everything in the slow cooker and let it cook while I relax. The casserole always turns out perfectly.


MD SHADHIN SARKAR
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I made this casserole for my family on Christmas morning, and it was a huge success. Even my picky kids loved it. I will definitely be making this again for special occasions.


Valentine Musakanya
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I was a little hesitant to try this recipe because I'm not a big fan of sausage, but I was pleasantly surprised. The sausage flavor is not overpowering, and the casserole is actually quite light and fluffy.


Mesi Teka
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This is one of my favorite breakfast casseroles. It's so flavorful and filling. I always add a little extra cheese to the top, because who doesn't love cheese? :)


Thando Makhubo
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I've made this casserole several times now, and it's always a crowd-pleaser. It's a great dish to bring to potlucks or brunches. I love that it can be made ahead of time, which makes it even easier.


Jolie Coomer
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This casserole was a hit at our church breakfast! Everyone loved it, and I received many compliments. It was easy to make and turned out perfectly. I will definitely be making this again.


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