CHURRASCO WITH CHIMICHURRI
Steps:
- Prepare the chimichurri. Combine the herbs and garlic in a food processor and finely chop. Add the oil, vinegar, water, salt, pepper and hot pepper flakes and process to make a thick sauce. Correct the seasoning, adding salt or vinegar, to taste. The chimichurri should be highly seasoned. Pour a 1/4 of the chimichurri into a baking dish just large enough to hold the tenderloin.
- Holding the knife parallel to the cutting board, cut the tenderloin lengthwise into 4 flat even slices. Place each slice between 2 sheets of plastic wrap and pound with the side of a cleaver (or a scaloppini pounder) to a thickness of 1/4-inch. Arrange the steaks on top of the chimichurri in the baking dish. Pour another 1/4 of the chimichurri on top. Marinate the beef for 30 minutes to 1 hour.
- Set up the grill for direct grilling and preheat to high. If using charcoal, toss the chips directly on the coals. If using gas, place them in the smoker box and preheat until you see smoke. If your grill lacks a smoker box, use a foil smoking pouch. Arrange the beef slices on the grate on the diagonal and grill until cooked to taste, about 2 minutes a side for medium-rare, rotating the slices 90 degrees after 1 minute to create an attractive crosshatch of grill marks. Transfer the churrasco to plates or a platter and serve with the remaining chimichurri sauce on the side.
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Afzal Hosen
[email protected]This churrasco was so good! The meat was cooked perfectly and the chimichurri sauce was delicious. I will definitely be making this again.
Smart Destiny
[email protected]I've tried many churrasco recipes, but this one is by far the best. The meat is always cooked perfectly and the chimichurri sauce is amazing. I highly recommend this recipe.
Arlene Fulk
[email protected]This churrasco recipe is a keeper! The meat was so tender and flavorful, and the chimichurri sauce was the perfect finishing touch. I will definitely be making this again.
mlang log
[email protected]I made this churrasco for a party and it was a hit! Everyone loved it. The meat was cooked perfectly and the chimichurri sauce was delicious. I will definitely be making this again.
Meka Sanders
[email protected]This was my first time making churrasco and it was a success! The meat was tender and flavorful, and the chimichurri sauce was delicious. I will definitely be making this again.
Freya Goodrick
[email protected]I'm so glad I found this recipe. The churrasco was absolutely delicious and the chimichurri sauce was the perfect complement. I will definitely be making this again.
Bishal Don
[email protected]This churrasco was delicious! The meat was cooked perfectly and the chimichurri sauce was amazing. I will definitely be making this again.
Aims Khan
[email protected]I've made this churrasco recipe several times now and it's always a hit. The meat is always tender and juicy, and the chimichurri sauce is the perfect finishing touch. I highly recommend this recipe.
Ntuthuko Shangase
[email protected]This recipe is a winner! The churrasco was so easy to make and it turned out perfectly. The chimichurri sauce was also delicious. I will definitely be making this again.
Kabeer Ali
[email protected]I made this churrasco for my family and they loved it! The meat was so tender and flavorful, and the chimichurri sauce was a great addition. I will definitely be making this again.
Agbona Basit adedayo
[email protected]This churrasco was amazing! The meat was cooked perfectly and the chimichurri sauce was delicious. I will definitely be making this again.
Jeffrey Thurston
[email protected]I'm not a huge fan of churrasco, but this recipe changed my mind. The meat was so tender and flavorful, and the chimichurri sauce was the perfect complement. I will definitely be making this again.
Nadeem Ishtiaq
[email protected]This was a great recipe! The churrasco was cooked perfectly and the chimichurri sauce was delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy churrasco dish.
Hamza Momand
[email protected]I made this churrasco for a party last weekend and it was a hit! Everyone loved it. The meat was tender and flavorful, and the chimichurri sauce was a great addition. I will definitely be making this again.
RITTIKA Dancer
[email protected]This recipe is a keeper! The churrasco was so juicy and flavorful, and the chimichurri sauce was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a delicious and easy churrasco dish.
Haroon Rahmani
[email protected]Amazing! This is the best churrasco I've ever had. The meat was cooked perfectly and the chimichurri sauce was delicious. I will definitely be making this recipe again.
Rotan Mwesigwa
[email protected]This was the first time I've made churrasco, and it was a huge hit! The meat was so tender and flavorful, and the chimichurri sauce was the perfect complement. I will definitely be making this again.