"The area we live in grows lots of cranberries, and we really like them," comments Barbara Taylor of Ocean Park, Washington. Her tasty gelatin salad has lovely orange and apple flavors that accent the tart cranberry sauce.
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 6-8 servings.
Number Of Ingredients 4
Steps:
- In a bowl, dissolve gelatin in boiling cider. Stir in cold cider and cranberry sauce. Pour into individual dishes. Chill until firm.
Nutrition Facts : Calories 142 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 36g carbohydrate (28g sugars, Fiber 1g fiber), Protein 1g protein.
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tina cox
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Tracey-lee Hendricks
[email protected]I love the combination of cranberries, apples, and walnuts in this salad.
China Hernandez
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
pSasha Peterson
[email protected]I made this salad for a holiday party and it was a hit! Everyone loved the sweet and tart flavors.
jane Karan
[email protected]This salad is a great way to use up leftover cranberries. It's also a good make-ahead salad, so it's perfect for busy weeknights.
Cooper Jenke
[email protected]I made this salad for a potluck and it was a big hit!
Shwaz Ali
[email protected]This salad is a great way to add some color to your plate.
Mustapha El Bajaoui
[email protected]I love the crunchy texture of the walnuts in this salad.
Surja Baboo
[email protected]This salad is a great way to use up leftover turkey or chicken.
Lisa Bruno
[email protected]I made this salad for a picnic and it was the perfect side dish.
Ilyes Abdstar
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Bradley Middaugh
[email protected]I love the combination of cranberries, apples, and walnuts in this salad.
Cristopher Soto
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Gaspard Chishugi
[email protected]I made this salad for a holiday party and it was a hit! Everyone loved the sweet and tart flavors.
Dilbar Hossein
[email protected]This salad is a great way to use up leftover cranberries. It's also a good make-ahead salad, so it's perfect for busy weeknights.