CILANTRO AND YOGURT SAUCE
A great condiment to temper the spicy foods of India or Greece. Wonderful sauce for stuffed pita pockets, too.
Provided by gailanng
Categories Sauces
Time 10m
Yield 1 1/2 cups
Number Of Ingredients 8
Steps:
- In a blender or food processor, combine the cilantro, mint, jalapeño, garlic, cumin and lemon juice and puree to a paste. Add the yogurt and puree until smooth. Season with salt. Allow at least an hour for the flavors to meld.
- Make Ahead The sauce can be refrigerated for up to 2 days.
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Chloe Cornelius
[email protected]I can't wait to try this sauce on my next grilled chicken recipe.
Kerryn baptiste
[email protected]This sauce was a hit at my party! Everyone loved it.
Ahtisham Ahtisham
[email protected]I'm so glad I found this recipe! This sauce is now my go-to for all my Indian dishes.
Morris Pinder
[email protected]This sauce is so easy to make and it's so good! I will definitely be making it again and again.
oluwole ibitoye
[email protected]I added some chopped cucumber to this sauce and it gave it a nice fresh flavor.
Grace Tembo
[email protected]I made this sauce with Greek yogurt and it was delicious! I think it would also be good with regular yogurt.
Timothy Udenabo
[email protected]This sauce was a bit too spicy for me, but I still liked it. I would recommend using less chili powder if you don't like spicy food.
Fulsurat Khatun
[email protected]I'm not a huge fan of cilantro, but I really enjoyed this sauce. It was the perfect balance of flavors.
Sunny J
[email protected]This sauce is so versatile! I've used it on chicken, fish, and even vegetables. It's always a hit.
Sharon Genye
[email protected]I love cilantro and yogurt, so I knew I would love this sauce. It was even better than I expected! I used it on grilled fish and it was so delicious.
Horllorunphemmy Esllworth
[email protected]I was looking for a cilantro yogurt sauce to go with my Indian food and this one was perfect! It was so easy to make and it tasted great.
AXIS
[email protected]This sauce was amazing! I used it on chicken and it was so flavorful and creamy. I will definitely be making this again.