This is a good one for those of us who love lime, since that is the predominant flavor here. Use cod, flounder, or any firm white fish for this. I used Tilapia, and in place of the dried onion I used fresh. I served it with Recipe #120719. From Taste of Home's Quick Cooking (September/October 1999).
Provided by Vino Girl
Categories Tilapia
Time 55m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- Place each fillet on a piece of heavy-duty foil; sprinkle with pepper.
- In a saucepan, saute onion and garlic in oil; stir in cumin.
- Spoon over fillets; sprinkle with cilantro.
- Place lime slices over each; drizzle with margarine.
- Fold foil around fish and seal tightly; place on a baking sheet.
- Bake for 35-40 minutes or until fish flakes easily with a fork.
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Josh Bee
[email protected]This recipe is on my list to try. It looks so good!
Fraz Shah
[email protected]I can't wait to try this recipe. It looks amazing.
Opeyemi Fattah
[email protected]This is one of my favorite fish recipes. It's so easy to make and it's always delicious.
Hira KC
[email protected]This recipe is a keeper! I'll definitely be making it again.
Monday Achem
[email protected]I've made this recipe several times and it's always a success. It's a great way to dress up a simple piece of fish.
Freda Bale
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make and it's always a hit with my family.
jag men
[email protected]This recipe is a great way to get your kids to eat fish. My kids love the bright and flavorful sauce.
Jesus Zelaya
[email protected]I'm not a huge fan of cilantro, but I really enjoyed this recipe. The lime juice helped to balance out the flavor.
Donald. Waters
[email protected]This recipe is a great way to use up leftover fish. I always have some in the freezer and this is a quick and easy way to make a delicious meal.
Isah saidu tura Hakanake 2
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together in no time.
Nikegirlforever Velez
[email protected]This is my new go-to fish recipe. It's healthy, delicious, and so easy to make.
Mongoll Milon
[email protected]The flavors in this recipe are incredible. The cilantro and lime really brighten up the fish.
Aubrey Thipa
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can use any type of fish I have on hand.
sylvester chitswatswa
[email protected]I'm not usually a fan of fish, but this recipe changed my mind. The cilantro and lime gave the fish a really fresh and flavorful taste.
Chukwugozie Okoro
[email protected]This cilantro lime fish recipe was a hit with my family! The fish was cooked perfectly and the flavors were amazing. I will definitely be making this again.