Honey, maple syrup and vanilla coat this wonderfully crunchy treat that is fantastic no matter how you serve it-on its own, with cold milk, or in a yogurt parfait. -Sarah C. Vasques, Milford, New Hampshire
Provided by Taste of Home
Categories Breakfast Brunch Snacks
Time 35m
Yield 9 cups.
Number Of Ingredients 14
Steps:
- In a large bowl, combine the oats, almonds, sunflower kernels and flax. In a small saucepan, combine the brown sugar, maple syrup, honey, oil, salt and cinnamon. Cook and stir over medium heat for 2-3 minutes or until brown sugar is dissolved and mixture is heated through. Remove from the heat; stir in vanilla. Pour over oat mixture and toss to coat., Transfer to a 15x10x1-in. baking pan coated with cooking spray. Bake at 350° for 20-25 minutes or until golden brown, stirring every 8 minutes. Cool completely on a wire rack. Stir in dried fruits. Store in an airtight container.
Nutrition Facts : Calories 253 calories, Fat 10g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 86mg sodium, Carbohydrate 38g carbohydrate (18g sugars, Fiber 5g fiber), Protein 6g protein.
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Dj Online
[email protected]This granola is a great way to use up overripe fruit. I always have a few bananas or berries that are about to go bad, and this is the perfect way to use them up.
Lila Subedi
[email protected]I've tried a lot of different granola recipes, but this one is by far my favorite. It's the perfect balance of sweet and crunchy.
Okalis Vasselle
[email protected]This granola is so easy to make. I just throw all the ingredients in a bowl and stir. It's the perfect make-ahead breakfast or snack.
Samantha Gonzalez
[email protected]I love the combination of fruits and nuts in this granola. It's a great way to get my daily dose of fiber and antioxidants.
Ahmad Ahmadzi
[email protected]This granola is a great way to start my day. It's packed with flavor and keeps me feeling full all morning long.
Aniyah Ballard
[email protected]I love the fact that this granola is made with all-natural ingredients. I can feel good about feeding it to my family.
Alfred Asante
[email protected]This granola is a great snack to have on hand for those busy mornings when I don't have time to cook breakfast.
diksha Rai
[email protected]This granola is a great way to get my kids to eat more fruit. They love the sweet and crunchy combination.
DODO KURDSH
[email protected]I love the versatility of this granola. I can eat it with milk, yogurt, fruit, or even just by itself.
Henry Williams
[email protected]This granola is a great way to satisfy my sweet tooth without overindulging. It's the perfect balance of sweet and savory.
Issa hk
[email protected]This granola is a great source of protein. I add a scoop of protein powder to my bowl every morning.
Avionce Olayie
[email protected]I love that this granola is made with whole grains. It's a much healthier option than most store-bought granolas.
Meer Asghar
[email protected]This granola is a great way to use up overripe fruit. I always have a few bananas or berries that are about to go bad, and this is the perfect way to use them up.
Original
[email protected]I've tried a lot of different granola recipes, but this one is by far my favorite. It's the perfect balance of sweet and crunchy.
Anthney
[email protected]This granola is so easy to make. I just throw all the ingredients in a bowl and stir. It's the perfect make-ahead breakfast or snack.
Nisar Khan official
[email protected]I love the combination of fruits and nuts in this granola. It's a great way to get my daily dose of fiber and antioxidants.
Lincoln Peard
[email protected]This granola is the perfect way to start my day! It's packed with flavor and keeps me feeling full all morning long.