CILANTRO LIME SHRIMP WITH BOILED POTATOES AND CORN ON THE COB RECIPE BY TASTY
Here's what you need: jumbo shrimp, baby potatoes, corns, unsalted butter, garlic, fresh cilantro, Tonnes cilantro-lime seasoning, pink himalayan salt, fresh ground black pepper, lime juice, creole seasoning
Provided by Katina Lacy
Yield 2 servings
Number Of Ingredients 11
Steps:
- Boil potatoes in salted water for 10 minutes. Then, add corn and boil for another 10-15 minutes until potatoes and corn are tender. Check by piercing with a fork.
- After putting potatoes in to boil, season shrimp with salt, pepper, and cilantro-lime seasoning.
- Melt 1 tbsp butter in a skillet and add garlic. Sauté for 1 minute then add shrimp. Cook on both sides until pink, about 5 minutes..
- Then add remaining butter, fresh-diced cilantro, and lime juice to create cilantro-lime sauce. Stir shrimp in sauce to coat.
- Plate shrimp, spoon some sauce over the top and sprinkle with diced cilantro. Plate potatoes and corn (with butter and salt, if desired).
- Serve and enjoy!
Nutrition Facts : Calories 1283 calories, Carbohydrate 203 grams, Fat 26 grams, Fiber 19 grams, Protein 69 grams, Sugar 19 grams
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Niloy Ahmad
[email protected]This recipe was a disaster! The shrimp were overcooked and the sauce was bland. I would not recommend this recipe to anyone.
Chika Mabel
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. The shrimp were cooked well and the sauce was flavorful. I would recommend using less chili powder next time.
Donald Goode
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of cilantro, but I'm so glad I did! The cilantro-lime sauce was amazing and the shrimp were cooked perfectly. I'll definitely be making this again.
Noura Olabi
[email protected]This dish was easy to make and tasted great! The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Oladele Mary
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is so flavorful. I love that it's a one-pot dish, so cleanup is a breeze.
Arsalan Soomro
[email protected]This dish was a hit with my family! The shrimp were perfectly cooked and the cilantro-lime sauce was delicious. I served it with boiled potatoes and corn on the cob, and it was a perfect summer meal.