Provided by Marcela Valladolid
Categories side-dish
Time 40m
Yield 10 to 12 servings
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F.
- For the cilantro pesto: Add the cilantro, pine nuts, Parmesan, lemon juice and garlic to a food processor and pulse until the ingredients are roughly chopped, 4 to 5 times. With the processor running, slowly drizzle in the oil through the lid opening. Process to desired consistency; you can make the sauce completely smooth or leave it fairly chunky.
- For the roasted tomatoes: Line a baking sheet with parchment paper and add the tomatoes and shallot. Drizzle with olive oil and season with salt and pepper. Cook until the tomatoes start to break down and brown slightly, about 15 minutes. Let cool.
- For the salad: In a large bowl, combine the pasta, chicken, tomatoes and pesto and toss. Garnish with shaved Parmesan and a few cilantro leaves and serve.
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MD Asik Asik
[email protected]Wow!
Maggie Kiriba
[email protected]This salad is the worst thing I've ever eaten.
Dalton Malin
[email protected]I didn't like this salad at all. The flavors were not to my taste.
Makobela France
[email protected]This salad was okay. I've had better.
MONEY TUBE
[email protected]I found this salad to be a bit bland. I think it needed more seasoning.
Faith Bint
[email protected]This salad was a bit too spicy for my taste. I think I'll use less cilantro next time. Otherwise, it was a good salad.
Jarell Adeer
[email protected]This salad is a great way to use up leftover pasta. I used a whole wheat pasta, and it was still very delicious. The pesto is also very flavorful, and I love the addition of feta cheese. I will definitely be making this salad again!
James Rollins
[email protected]I've made this salad several times now, and it's always a hit. It's so refreshing and flavorful, and it's perfect for a light lunch or dinner. I love the combination of the cilantro pesto, tomatoes, and feta cheese. It's also very easy to make, which
Alan Terblanche
[email protected]This salad is easy to make and absolutely delicious. I used fresh cilantro from my garden, and it really made the dish. The pesto is creamy and flavorful, and the tomatoes and feta add a nice touch of sweetness and saltiness. I highly recommend this
pashto typist
[email protected]I made this salad for a potluck and it was a huge success! Everyone loved it. The flavors are so fresh and vibrant, and the cilantro pesto is to die for. I love the combination of the sweet tomatoes, salty feta, and nutty pine nuts. This is a perfect
Murphy 123
[email protected]This salad is a great way to use up leftover pasta. I used a whole wheat pasta, and it was still very delicious. The pesto is also very flavorful, and I love the addition of feta cheese. I will definitely be making this salad again!
Guanetia Williams
[email protected]I've made this salad several times now, and it's always a hit. It's so refreshing and flavorful, and it's perfect for a light lunch or dinner. I love the combination of the cilantro pesto, tomatoes, and feta cheese. It's also very easy to make, which
Pricilla P
[email protected]This salad is easy to make and absolutely delicious. I used fresh cilantro from my garden, and it really made the dish. The pesto is creamy and flavorful, and the tomatoes and feta add a nice touch of sweetness and saltiness. I highly recommend this
Ammar haider
[email protected]Wow! This salad is amazing! The flavors are so fresh and vibrant, and the cilantro pesto is to die for. I love the combination of the sweet tomatoes, salty feta, and nutty pine nuts. This is a perfect summer salad, and I can't wait to make it again.
Emmanuel Wani
[email protected]This salad is a delicious and healthy way to use up leftover pasta. I used a whole wheat pasta, and it was still very delicious. The pesto is also very flavorful, and I love the addition of feta cheese. I will definitely be making this salad again!
Emmanuel Ebogbare
[email protected]I'm not usually a fan of cilantro, but this pesto pasta salad changed my mind! The cilantro flavor is subtle and well-balanced, and it complements the other ingredients beautifully. The salad is also very easy to make, which is a major plus in my boo
Gulfam Hassan
[email protected]This cilantro pesto pasta salad is a delightful fusion of flavors and textures. The bright and herbaceous cilantro pesto pairs perfectly with the tender pasta and juicy tomatoes, while the pine nuts add a touch of nutty crunch. I especially enjoyed t