CINNAMON AND CHOCOLATE BANANA BREAD
Provided by Marcela Valladolid
Time 1h15m
Yield 12 muffins
Number Of Ingredients 14
Steps:
- For the banana bread: Preheat the oven to 350 degrees F. Line a 12-count muffin tin with cupcake liners.
- Sift the flour, baking soda and salt into a medium bowl. Whisk the vanilla and eggs together in a liquid measuring cup with a spout. Set aside.
- In a stand mixer fitted with the paddle attachment or with an electric hand-held mixer, cream the sugar and butter until light and fluffy. Gradually pour in the egg mixture while beating; beat until incorporated. Mix in the bananas (the batter will appear curdled, but don't worry), then remove the bowl from the mixer. With a rubber spatula, fold in the flour mixture until just incorporated. Fold in the walnuts, then the Mexican chocolate.
- For the cinnamon crumble topping: In a small bowl, mix together the flour, brown sugar and cinnamon. Cut in the butter with 2 knives until uniform.
- Fill the cups of the muffin tin about halfway with the batter. Spoon the cinnamon crumble topping over the muffins, pressing it lightly into the batter. Bake until the topping is golden and a toothpick inserted in the center of the muffins comes out clean, 20 to 25 minutes. Let cool before serving. These muffins are great with a smear of butter.
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Maryan Ali90
[email protected]I'm not usually a fan of banana bread, but this recipe is amazing!
Robert Laffoon
[email protected]This is my new favorite banana bread recipe! It's so easy to make and it always turns out perfect.
Maksuda Kabir
[email protected]This bread is so moist and flavorful. I love the combination of cinnamon and chocolate chips.
Mothana Aldale
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's so delicious!
Anita Ogechi
[email protected]This is the best banana bread I've ever had. It's so moist and flavorful.
Ador Islam
[email protected]This bread is so delicious and easy to make. I'll definitely be making it again.
Pshpo Akter
[email protected]This recipe is a keeper! The bread is so moist and flavorful. I can't wait to make it again.
Precious Mbewana
[email protected]I've made this bread several times now and it's always a hit. It's the perfect breakfast or snack.
Asia Khan
[email protected]This is the best banana bread recipe I've ever tried. It's so easy to make and it always turns out delicious.
Shagufta Perveen
[email protected]This bread is so moist and flavorful. I love the way the cinnamon and chocolate chips complement each other.
Jabbar qabool
[email protected]I'm not usually a fan of banana bread, but this recipe is amazing! The cinnamon and chocolate chips really make it.
Christopher Rubio
[email protected]This is my new favorite banana bread recipe! It's so easy to make and it always turns out perfect.
Mr. DC
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Anisha Chauhan
[email protected]This bread is so moist and flavorful. I love the combination of cinnamon and chocolate chips. It's the perfect breakfast or snack.
Danequa Walker
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it always turns out delicious.
Alex Molefabangwe
[email protected]I followed the recipe exactly and the bread turned out perfectly. It's so delicious and everyone who tried it loved it.
Bakkabulindi Andrew
[email protected]Made this bread for my family and they loved it! The cinnamon and chocolate chips give it such a nice flavor.
Tharindu Vishwanath
[email protected]This cinnamon chocolate banana bread is the most moist and flavorful banana bread I've ever had! It's so easy to make, too. I'll definitely be making this again and again.