CINNAMON BELGIAN WAFFLES
Make and share this Cinnamon Belgian Waffles recipe from Food.com.
Provided by Chef Gorete
Categories Breakfast
Time 35m
Yield 8 Waffles
Number Of Ingredients 9
Steps:
- Mix all of the dry ingredients together in a large bowl and whisk to blend, then set aside.
- In a small bowl, beat the egg whites until stiff peaks form.
- In another bowl, add the egg yolks, vanilla, oil and milk, whisking slightly to combine.
- Add the egg yolk mixture to the dry ingredients and beat until well mixed.
- Fold in the egg whites just until combined.
- Make waffles according to the machine instructions.
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Eugene Mukupa
[email protected]These waffles are amazing! I love the combination of cinnamon and maple syrup.
JIGAR SALOON
[email protected]I've made these waffles several times and they always turn out perfect. They're a family favorite.
Joseph Fortune
[email protected]These waffles were a disappointment. They were dry and flavorless.
Asif Baba
[email protected]I followed the recipe exactly and my waffles turned out flat and dense. I'm not sure what went wrong.
NKOSINATHI SIBANYONI
[email protected]These waffles were a bit too sweet for my taste, but my kids loved them.
Mohammed Ahmed
[email protected]I'm not a huge fan of cinnamon, but I really enjoyed these waffles. They were light and fluffy, with a hint of sweetness.
Agbaje Precious
[email protected]Delicious! I added a little extra cinnamon and they were perfect.
Ahmad Alzwy
[email protected]These waffles were easy to make and turned out great! I used my regular waffle maker and they cooked evenly. The cinnamon flavor was subtle but noticeable.
Chinyere Onoh
[email protected]I've tried many Belgian waffle recipes, but this one is by far the best. The waffles are crispy on the outside and fluffy on the inside, with a perfect balance of sweetness and spice.
Hadiqa Aamer
[email protected]These waffles were a hit with my family! They were light and fluffy, with a delicious cinnamon flavor. I will definitely be making them again.