CINNAMON BLUEBERRY SAUCE
Having frozen yogurt for dessert? Top it with this nutrient-packed sauce from Linda Johnson. "It's tasty over pancakes, too," she writes from Montesano, Washington.
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 1 cup.
Number Of Ingredients 6
Steps:
- In a small saucepan, combine sugar substitute and cornstarch. Add the blueberries, water, lemon juice and cinnamon. Cook and stir until mixture comes to a boil. Reduce heat; simmer, uncovered, for 5 minutes, stirring frequently. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 50 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 2g fiber), Protein 0 protein.
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E L S O GNAN
[email protected]This sauce is so simple to make, yet it's so flavorful. I've already made it twice this week!
DC Thakuri
[email protected]I made this sauce for a brunch party and it was a huge hit. Everyone loved it!
Giuseppe Buccellato
[email protected]This sauce is a great way to get kids to eat their fruit. My kids love it on pancakes and waffles.
Wale Peters
[email protected]I'm not a big fan of cinnamon, but this sauce was still delicious. The blueberries and sugar really balance out the flavor.
Asamoah Victoria
[email protected]This sauce is so easy to make and it's so versatile. I've used it on pancakes, waffles, ice cream, and yogurt. It's always a hit!
d fashion
[email protected]I love the way the cinnamon and blueberries complement each other in this sauce. It's the perfect balance of sweet and tart.
EMMAH MSOFTY
[email protected]This sauce is a great way to use up fresh blueberries. It's also a great way to get kids to eat their fruit.
RENNY Muffin
[email protected]I've made this sauce several times and it's always a hit. It's the perfect topping for pancakes, waffles, and French toast.
Arslan mughal Arslan mughal
[email protected]This sauce is a great way to add a little sweetness to your breakfast or brunch.
Platonic Gh
[email protected]I'm always looking for new ways to use blueberries, and this sauce is a great option. It's also a great way to use up leftover cinnamon.
Cosmo KE
[email protected]This sauce is so simple to make, yet it's so flavorful. I've already made it twice this week!
Ditaba Modiko
[email protected]I made this sauce for a brunch party and it was a huge hit. Everyone loved it!
Bizzy Mac
[email protected]This sauce is a great way to get kids to eat their fruit. My kids love it on pancakes and waffles.
Shafaqat Gill Shafaqat Gill
[email protected]I love the combination of cinnamon and blueberries in this sauce. It's the perfect balance of sweet and tart.
Farooq Ahmed Mangrio
[email protected]This sauce is so easy to make and it's so versatile. I've used it on pancakes, waffles, and ice cream. It's always a hit!
boota mahi
[email protected]I'm not a big fan of cinnamon, but this sauce was still delicious. The blueberries and sugar really balance out the flavor.
Shuvo On Free
[email protected]This sauce is a great way to use up leftover blueberries. I also added a bit of lemon zest to give it a brighter flavor.
Sammy
[email protected]I made this sauce for my family and they loved it! It's so easy to make and the flavor is amazing. I will definitely be making it again.
Rihanna gist
[email protected]This cinnamon blueberry sauce is a delightful accompaniment to pancakes, waffles, and French toast. It's also great on ice cream or yogurt.