I had this some time ago and hadn't had it in years. I came across it in my cookbook and thought I would post it here. My SIL's aunt made this for her baby shower and it was absolutely delicious. I hope you enjoy it as well. Bev's Cinnamon Sunrise Bread is the one that I used this last time and it came out amazing.
Provided by jb41848
Categories Breakfast
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees.
- Cube the bread and mix that with the cubed cream cheese.
- Layer half of this into a 13x9 inch baking dish or 2 quart casserole dish.
- Mix together the milk and syrup with the eggs and pour half of this mixture over the bread and cheese.
- Add remaining bread and cheese and pour remaining egg mixture over the top.
- Dust with cinnamon.
- Bake for 45 minutes.
- Serve with extra syrup.
Nutrition Facts : Calories 378.9, Fat 25.8, SaturatedFat 12.8, Cholesterol 386.1, Sodium 308.4, Carbohydrate 19.6, Sugar 12.1, Protein 17.3
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Faizan Jani
[email protected]This casserole was a bit too sweet for my taste.
Dipson Nepali
[email protected]I'm not a huge fan of cinnamon, but I still enjoyed this casserole.
Ali Rafiq
[email protected]This casserole is a great way to use up leftover cinnamon buns.
Abdul Hakim
[email protected]I made this casserole for a potluck and it was a hit!
Shajid Md
[email protected]This casserole is a great way to get your kids to eat breakfast.
ali dadu
[email protected]I used a different type of bread and it turned out great.
Sorif Ahmed
[email protected]This casserole is perfect for a lazy morning breakfast.
Shared Khan.
[email protected]I added some chopped nuts to the casserole for extra crunch.
Fatema Khatun
[email protected]This casserole is a great way to use up leftover bread.
Zeeshan Rouf
[email protected]I'll definitely be making this again.
Muhammad Mobeen
[email protected]Delicious!
Bismark Tetteh
[email protected]This casserole was easy to make and tasted great. I especially loved the cinnamon-sugar topping.
Lufyy Dz
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
RK EDITS
[email protected]This casserole was a delicious and easy way to start my day. The bread was perfectly moist and the cinnamon-sugar topping was the perfect touch of sweetness.
Cayden Mbuku
[email protected]This recipe is a keeper! The casserole was so moist and flavorful, and the cinnamon-sugar topping was the perfect finishing touch. I will definitely be making this again.
Addan khan
[email protected]I've tried many cinnamon bread recipes, but this one is by far the best. It's so easy to make and always turns out perfectly. I love that I can make it ahead of time and just pop it in the oven in the morning.
Zac Deffley
[email protected]This casserole was a hit with my family! It was easy to make and had such a delicious flavor. The cinnamon and sugar topping was the perfect finishing touch, and the bread pudding was moist and flavorful.