Fun recipe for the kids to make on a Saturday morning! Must thaw two loaves of frozen bread dough overnight, so be prepared to do this first.
Provided by SusanVette
Categories Bread Yeast Bread Recipes
Time 2h1m
Yield 14
Number Of Ingredients 8
Steps:
- Grease a 9x13-inch baking pan and sprinkle the bottom with walnuts. Tear thawed dough into pieces and place into the pan.
- Combine brown sugar, pudding mix, butter, 3 teaspoons cinnamon, and milk in a saucepan. Cook over low heat until dissolved, 6 to 8 minutes. Pour over the dough. Sprinkle with 1 teaspoon cinnamon. Cover rolls with a clean kitchen towel and let rise until doubled in size, 1 to 2 hours.
- Preheat oven to 350 degrees F (175 degrees C).
- Bake rolls in the preheated oven until golden brown, about 30 minutes.
- Allow to cool, about 5 minutes. Flip rolls out of pan and serve warm.
Nutrition Facts : Calories 396.3 calories, Carbohydrate 57.9 g, Cholesterol 17.4 mg, Fat 14.8 g, Fiber 3.6 g, Protein 7.9 g, SaturatedFat 4.7 g, Sodium 492.4 mg, Sugar 26.3 g
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Rehana Qasir
[email protected]These cinnamon caramel nut rolls are amazing! They're so easy to make and they taste delicious. I've made them several times now and they're always a hit with my family and friends.
Angel Rodriquez
[email protected]I've tried many cinnamon caramel nut roll recipes, but this one is by far the best. The rolls are so light and fluffy, and the filling is the perfect balance of sweet and gooey. I will definitely be making these again and again.
Y Jeezy
[email protected]These cinnamon caramel nut rolls are so good! I made them for my family for breakfast and they were a huge hit. The rolls are soft and fluffy, and the filling is gooey and delicious. I will definitely be making these again.
Sindiswa Molefe
[email protected]I love the gooey caramel filling and the crunchy nuts. The cinnamon flavor is perfect. These rolls are the perfect way to start the day or end a meal.
Bal Bahadur Tamang
[email protected]These cinnamon caramel nut rolls are amazing! They're so easy to make and they taste delicious. I've made them several times now and they're always a hit with my family and friends.
Imrana Auwal
[email protected]I've tried many cinnamon caramel nut roll recipes, but this one is by far the best. The rolls are so light and fluffy, and the filling is the perfect balance of sweet and gooey. I will definitely be making these again and again.
Fabian Gonzalez
[email protected]These cinnamon caramel nut rolls are so good! I made them for my family for breakfast and they were a huge hit. The rolls are soft and fluffy, and the filling is gooey and delicious. I will definitely be making these again.
Junaid jamali
[email protected]I love the gooey caramel filling and the crunchy nuts. The cinnamon flavor is perfect. These rolls are the perfect way to start the day or end a meal.
Ashley Cornelius
[email protected]These cinnamon caramel nut rolls are amazing! They're so easy to make and they taste delicious. I've made them several times now and they're always a hit with my family and friends.
Eshan Ansari
[email protected]I've tried many cinnamon caramel nut roll recipes, but this one is by far the best. The rolls are so light and fluffy, and the filling is the perfect balance of sweet and gooey. I will definitely be making these again and again.
Eunice mutisya
[email protected]These cinnamon caramel nut rolls are so good! I made them for my family for breakfast and they were a huge hit. The rolls are soft and fluffy, and the filling is gooey and delicious. I will definitely be making these again.
Angela Quintanilla
[email protected]I love the gooey caramel filling and the crunchy nuts. The cinnamon flavor is perfect. These rolls are the perfect way to start the day or end a meal.
Adebayo Ifeoluwa
[email protected]These cinnamon caramel nut rolls are amazing! They're so easy to make and they taste delicious. I've made them several times now and they're always a hit with my family and friends.