CINNAMON CHICKEN WITH COUSCOUS AND DRIED FRUIT
Categories Chicken Onion Hanukkah Quick & Easy High Fiber Dried Fruit Winter Cinnamon Couscous Bon Appétit
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F. Sprinkle chicken with salt, pepper, 1 teaspoon cinnamon, and 1/2 teaspoon ginger. Heat oil in large ovenproof skillet over medium-high heat. Add chicken pieces, skin side down, and cook until skin is brown, about 8 minutes. Turn chicken and transfer skillet to oven. Roast chicken until thermometer inserted into thickest part of thigh registers 175°F, about 15 minutes. Transfer chicken to plate; tent with foil.
- Add onion to drippings in same skillet; sauté onion over medium-high heat until beginning to brown, about 5 minutes. Add dried fruit and remaining 1 teaspoon cinnamon and 1/2 teaspoon ginger; stir to coat. Add broth; bring to boil. Remove skillet from heat, stir in couscous and 1 teaspoon mint. Cover and let stand 5 minutes. Season couscous to taste with salt and pepper.
- Mound couscous on platter; place chicken atop couscous. Sprinkle with 1 teaspoon mint and serve.
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Pinkee Washington
[email protected]This is one of my favorite recipes! It's so easy to make and it's always a crowd-pleaser.
zain fraz
[email protected]This dish was a bit too spicy for me, but I think that's because I used too much cayenne pepper. I would recommend using less if you don't like spicy food.
Colton Clough
[email protected]I'm not a big fan of cinnamon, but I really enjoyed this dish. The flavors were well-balanced and the chicken was very tender.
Tiana Wereta
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Victor Naibi
[email protected]I made this dish for my family and they all loved it! It's a great recipe for a weeknight meal.
MrHassan007
[email protected]This dish is a great way to use up leftover chicken. It's also a great make-ahead meal.
umair randhawa
[email protected]I loved the combination of flavors in this dish. The chicken was perfectly cooked and the couscous was light and fluffy.
Kinza Fk
[email protected]The cinnamon chicken was a bit bland. I think it needed more seasoning.
Faiz Alam
[email protected]This dish was so easy to make and it tasted incredible! I will definitely be making it again and again.
Minhas Islam
[email protected]I followed the recipe exactly, but my chicken didn't turn out as tender as I would have liked. I think I might have overcooked it.
Shoba Tamang
[email protected]This dish was amazing! I made it for a potluck and it was a huge hit. Everyone loved the unique flavor combination.
Anthonia
[email protected]The chicken was a bit dry, but the sauce was delicious. I would recommend using a different cut of chicken, such as thighs, which are more forgiving.
Eryka Simmons
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred it with less cinnamon.
Vincentpeter Samai
[email protected]I love how easy this dish was to make. I was able to get it on the table in under an hour, which is a huge plus on busy weeknights. The chicken was tender and flavorful, and the couscous was light and fluffy.
Summar Mirza
[email protected]This cinnamon chicken dish was a real crowd-pleaser! The combination of sweet and savory flavors was perfect, and the couscous and dried fruit added a nice touch of texture and sweetness. I will definitely be making this again!