STUFFED MUSHROOM CAPS
"Our state is well-known for mushrooms," reports Pennsylvania field editor Cherie Sechrist of Red Lion. "This is a flavorful way to use them."
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 dozen.
Number Of Ingredients 6
Steps:
- Remove stems from mushrooms and finely chop; set caps aside. In a skillet, saute chopped mushrooms in butter until tender, about 6-8 minutes. Remove from the heat; stir in the bread crumbs, soup mix and almonds. Stuff firmly into mushroom caps. , Place in a greased 15x10x1-in. baking pan; sprinkle with cheese. Bake, uncovered, at 425° for 12-15 minutes or until tender.
Nutrition Facts :
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NAIMUL ISLAM
[email protected]I'm not sure what went wrong, but my stuffed mushroom caps were a complete failure.
Zaki Subhan
[email protected]These stuffed mushroom caps were a complete disaster. I wouldn't recommend them to anyone.
Johnny Littler
[email protected]I followed the recipe exactly, but my stuffed mushroom caps turned out mushy.
Toby Parrington
[email protected]These stuffed mushroom caps were a bit too salty for my taste.
Mohd Madan
[email protected]I found that these stuffed mushroom caps were a bit bland. I think I'll add some more spices next time.
Francisco Solis
[email protected]These stuffed mushroom caps are delicious, but they're a little time-consuming to make.
ansir khan
[email protected]I've made these stuffed mushroom caps several times and they're always a hit with my family and friends.
Kingsley Edet
[email protected]These stuffed mushroom caps are a great way to get your kids to eat mushrooms.
Joyce Myers
[email protected]I'm not a big fan of mushrooms, but I loved these stuffed mushroom caps!
Anna's Ahmer
[email protected]These stuffed mushroom caps are the perfect appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Acrylicpaint
[email protected]I made these stuffed mushroom caps for a party and they were a huge hit! Everyone loved them.
Kaisar Rajvi
[email protected]These stuffed mushroom caps are delicious! The filling is flavorful and the mushrooms are cooked to perfection.
bessy makamure
[email protected]I've made these stuffed mushroom caps several times and they're always a hit. They're the perfect appetizer for any occasion.
Kayla Lovingood
[email protected]These stuffed mushroom caps are a great way to use up leftover mushrooms. They're also a delicious and healthy snack.
Munashe Mukwena
[email protected]I love these stuffed mushroom caps! They're so easy to make and they're always a hit with my guests.
Malik Rehan
[email protected]These stuffed mushroom caps are the perfect party appetizer. They're easy to make, delicious, and always a crowd-pleaser.
Kacy Swires
[email protected]I made these stuffed mushroom caps for dinner last night and they were delicious! The filling was flavorful and the mushrooms were cooked perfectly.
Md: Jakir Hossen
[email protected]These stuffed mushroom caps were a hit at my party! They were easy to make and everyone loved them.