CINNAMON CHOCOLATE CHIP ROLLS
I started adding chocolate chips to my cinnamon rolls because several children didn't like the raisins in them. The chocolate and cinnamon are a fun flavor combination. My family loves them, and so does my Sunday school class. -Patty Wynn, Pardeevlle, Wisconsin
Provided by Taste of Home
Time 1h10m
Yield 4 dozen.
Number Of Ingredients 18
Steps:
- In a large bowl, dissolve yeast in warm water; let stand 5 minutes. Add the milk, butter, eggs, honey, salt and 3 cups flour; beat on low for 3 minutes. Stir in enough remaining flour to form a soft dough. , Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a large greased bowl, turning once. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down. Turn onto a floured surface; divide into 4 pieces. Roll each into a 14x8-in. rectangle; spread with butter. Combine the brown sugar, chips and cinnamon; sprinkle over dough to within 1/2 in. of edges and press into dough. , Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut each into 12 slices. Place cut side down in 4 greased 13x9-in. baking dishes. Cover and let rise until doubled, about 30 minutes. , Bake at 350° for 25-30 minutes or until golden brown. Cool for 5 minutes; remove from pans to wire racks. , For glaze, in a large bowl, combine the confectioners' sugar, butter, vanilla and enough milk to reach desired consistency; drizzle over warm rolls.
Nutrition Facts : Calories 308 calories, Fat 8g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 251mg sodium, Carbohydrate 56g carbohydrate (27g sugars, Fiber 2g fiber), Protein 5g protein.
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Pavel Mahmud
[email protected]Overall, these rolls were just okay. I wouldn't make them again.
Shams Abdullah
[email protected]The recipe was easy to follow, but the rolls didn't rise as much as I thought they would.
The J Sibs
[email protected]These rolls were a bit too sweet for my taste.
MD Manik Meya
[email protected]I followed the recipe exactly, but my rolls didn't turn out as fluffy as I expected.
Yasir Ahmadi
[email protected]These rolls were a little dry, but the flavor was good.
HugoTruth TV (HugoTruth)
[email protected]I've made these rolls several times and they're always a hit. They're easy to make and so delicious.
Dustin Boller
[email protected]Delicious!
Onwuegbunam Chidera
[email protected]These rolls were easy to make and tasted great! The cinnamon and chocolate chips were a perfect combination. I will definitely be making these again.
Riasat Awan
[email protected]These rolls were delicious! I followed the recipe exactly and they turned out perfect. The dough was soft and fluffy, and the filling was gooey and flavorful. I will definitely be making these again.
Aiden Kinsey
[email protected]I made these rolls for a brunch party and they were a huge success. Everyone loved them! The recipe was easy to follow and the rolls turned out beautifully.
Anchal Chandra
[email protected]These cinnamon chocolate chip rolls were a hit with my family! The dough was easy to work with and the rolls turned out perfectly golden brown and fluffy. The filling was gooey and delicious. I will definitely be making these again.