CINNAMON CREAM CHEESE ROLL-UPS
Steps:
- 1. 1 Flatten bread with a rolling pin. 2 Mix cream cheese, egg yolk, and powdered sugar. 3 Combine sugar and cinnamon; set aside. 4 Spread 1 T cheese mixture on each slice bread. 5 Roll up. 6 Dip in melted butter, then in cinnamon sugar. 7 Place on ungreased baking sheet. 8 Bake at 350°F for 20 minutes, or until golden.
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Maurisha Loots
loots97@yahoo.comThese roll-ups were amazing! The cream cheese filling was so smooth and creamy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making these again!
Gloria Arosemena
arosemena-gloria@yahoo.comThese roll-ups were a bit dry for my taste. I think next time I'll try using a different type of bread.
Laxmi maya Bhattarai
m-laxmi31@gmail.comI've made these roll-ups several times now, and they're always a hit. They're the perfect combination of sweet and savory, and they're so easy to make. I highly recommend them!
humayra khatun
k@yahoo.comThese roll-ups were delicious! The cream cheese filling was perfectly sweet and tangy, and the cinnamon sugar topping added just the right amount of flavor. I'll definitely be making these again!
Anabella Beckett
beckett.a@yahoo.comThese roll-ups were a bit too sweet for my taste, but they were still good. I think next time I'll try using less sugar in the cinnamon sugar topping.
Rob Burke Jones
rjones46@hotmail.comI've been making these roll-ups for years, and they're always a hit. They're so easy to make and they always turn out perfectly. I love that I can make them ahead of time and they still taste great the next day.
dylan W
wdylan@aol.comThese roll-ups were amazing! The cream cheese filling was so smooth and creamy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making these again!
Aki Akter
akter8@gmail.comThese roll-ups were a bit dry for my taste. I think next time I'll try using a different type of bread.
Janmi Jayamini
janmi_j87@yahoo.comI've tried this recipe several times now, and it always turns out perfectly. The roll-ups are always light and fluffy, and the cream cheese filling is always smooth and creamy. I love that I can make them ahead of time and they still taste great the
Soyinka Micheal
soyinka.m@yahoo.comThese roll-ups were easy to make and tasted great! I especially loved the cream cheese filling. I will definitely be making these again.
Malik Mosa
malik.m64@yahoo.comThese roll-ups were a bit too sweet for my taste, but they were still good. I think next time I'll try using less sugar in the cream cheese filling.
Bhushankumar kkr
kbhushankumar69@yahoo.comI've made these roll-ups several times now, and they're always a hit. They're the perfect combination of sweet and savory, and they're so easy to make. I highly recommend them!
Norma Vukicevic
n-v@hotmail.comThese roll-ups are so delicious! The cream cheese filling is smooth and creamy, and the cinnamon sugar topping is perfectly sweet. I can't get enough of them!
muzammil hayat
hayat_m@aol.comI love how quick and easy these roll-ups are to make. I always have the ingredients on hand, so they're perfect for a last-minute treat. Plus, they're always a crowd-pleaser!
Shawonlove World
s21@yahoo.comThese cinnamon cream cheese roll-ups were a hit at my brunch party! They were so easy to make and tasted delicious. The cream cheese filling was perfectly sweet and tangy, and the cinnamon sugar topping added just the right amount of flavor. I'll def