CINNAMON CREAM CHEESE ROLL-UPS
Steps:
- 1. 1 Flatten bread with a rolling pin. 2 Mix cream cheese, egg yolk, and powdered sugar. 3 Combine sugar and cinnamon; set aside. 4 Spread 1 T cheese mixture on each slice bread. 5 Roll up. 6 Dip in melted butter, then in cinnamon sugar. 7 Place on ungreased baking sheet. 8 Bake at 350°F for 20 minutes, or until golden.
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Maurisha Loots
[email protected]These roll-ups were amazing! The cream cheese filling was so smooth and creamy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making these again!
Gloria Arosemena
[email protected]These roll-ups were a bit dry for my taste. I think next time I'll try using a different type of bread.
Laxmi maya Bhattarai
[email protected]I've made these roll-ups several times now, and they're always a hit. They're the perfect combination of sweet and savory, and they're so easy to make. I highly recommend them!
humayra khatun
[email protected]These roll-ups were delicious! The cream cheese filling was perfectly sweet and tangy, and the cinnamon sugar topping added just the right amount of flavor. I'll definitely be making these again!
Anabella Beckett
[email protected]These roll-ups were a bit too sweet for my taste, but they were still good. I think next time I'll try using less sugar in the cinnamon sugar topping.
Rob Burke Jones
[email protected]I've been making these roll-ups for years, and they're always a hit. They're so easy to make and they always turn out perfectly. I love that I can make them ahead of time and they still taste great the next day.
dylan W
[email protected]These roll-ups were amazing! The cream cheese filling was so smooth and creamy, and the cinnamon sugar topping was the perfect finishing touch. I will definitely be making these again!
Aki Akter
[email protected]These roll-ups were a bit dry for my taste. I think next time I'll try using a different type of bread.
Janmi Jayamini
[email protected]I've tried this recipe several times now, and it always turns out perfectly. The roll-ups are always light and fluffy, and the cream cheese filling is always smooth and creamy. I love that I can make them ahead of time and they still taste great the
Soyinka Micheal
[email protected]These roll-ups were easy to make and tasted great! I especially loved the cream cheese filling. I will definitely be making these again.
Malik Mosa
[email protected]These roll-ups were a bit too sweet for my taste, but they were still good. I think next time I'll try using less sugar in the cream cheese filling.
Bhushankumar kkr
[email protected]I've made these roll-ups several times now, and they're always a hit. They're the perfect combination of sweet and savory, and they're so easy to make. I highly recommend them!
Norma Vukicevic
[email protected]These roll-ups are so delicious! The cream cheese filling is smooth and creamy, and the cinnamon sugar topping is perfectly sweet. I can't get enough of them!
muzammil hayat
[email protected]I love how quick and easy these roll-ups are to make. I always have the ingredients on hand, so they're perfect for a last-minute treat. Plus, they're always a crowd-pleaser!
Shawonlove World
[email protected]These cinnamon cream cheese roll-ups were a hit at my brunch party! They were so easy to make and tasted delicious. The cream cheese filling was perfectly sweet and tangy, and the cinnamon sugar topping added just the right amount of flavor. I'll def